Whole Food B-Complex

Group: Garlic

Also known as: Garlic

Group: Apple

UNII Code: B423VGH5S9

Group: Asparagus

Group: Bifidobacterium bifidum

UNII Code: WN5C16297P

Group: Beet

Also known as: RedNite

UNII Code: N487KM8COK

Group: Biotin

Also known as: Vitamin H, Vitamin B-7, Vitamin B7, d-biotin, S. cerevisiae

UNII Code: 6SO6U10H04

Group: Blackberry

UNII Code: 8A6OMU3I8L

Group: Blueberry

UNII Code: 253RUG1X1A

Group: Broccoli

UNII Code: UOI4FT57BZ

Group: Bromelain

Bromelain is a mixture of enzymes found in the juice and stems of pineapples. It is commonly used as a dietary supplement and has proteolytic (protein-digesting) properties. Traditionally, it has been used to support digestion and reduce inflammation.

UNII Code: U182GP2CF3

Group: Brussel Sprout

UNII Code: KHX46H31F8

Group: Cabbage

UNII Code: GW0W1Y9I97

Group: Carrot

UNII Code: L56Z1JK48B

Group: Cauliflower

Cauliflower is a cruciferous vegetable that belongs to the Brassica family, alongside broccoli, kale, and cabbage. It is rich in vitamins, fiber, and phytonutrients, and is commonly eaten cooked or raw.

Group: celery

UNII Code: 44IDY6DTKX

Group: cucumber

Group: Blend (non-nutrient/non-botanical)

UNII Code: 1

Group: Vitamin B9 (Folate)

Folate, also known as Vitamin B9, is a water-soluble vitamin essential for DNA synthesis, cell growth, and the production of red blood cells. It is important for proper brain function and plays a crucial role in mental and emotional health. Folate is naturally found in a wide range of foods, including leafy green vegetables, fruits, nuts, beans, and dairy products. It is also available as a dietary supplement and is typically included in B-vitamin complexes.

Group: Garlic

Also known as: Pure-Gar, Pure-Gar(R), Pure Gar(R), Odorless Pure-Gar(R), Pure-Gar(R)

UNII Code: V1V998DC17

Group: Header

Group: Kale

UNII Code: 0Y3L4J38H1

Group: Lactobacillus acidophilus

Also known as: DDS-1(TM), DDS-1

Group: Lactobacillus casei

Also known as: R0215

UNII Code: 0

Group: Lactobacillus helveticus

Also known as: L. acidophilus

Group: Lactobacillus plantarum

Also known as: R1012

UNII Code: QFC21096ON

Group: Lactase

Also known as: DairyMate(R), DairyMate

UNII Code: 37515NWH9U

Group: Lipase

UNII Code: 8MYC33932O

Group: Methyl cellulose

UNII Code: Z944H5SN0H

Group: Niacin

Also known as: Vitamin B3, Vit. B-3, B3, Niacinol, Nicotinic Acid, B-3, Vitamin B-3

UNII Code: 2679MF687A

Group: onion

Group: Proprietary Blend (Herb/Botanical)

Group: Vitamin B5 (Pantothenic Acid)

Also known as: Vitamin B5, Vitamin B-5, B5, B-5

UNII Code: 19F5HK2737

Group: Papain

UNII Code: A236A06Y32

Group: Parsley

UNII Code: 58FMD0Q0EV

Group: Peptidase

UNII Code: 0

Group: Phytase

UNII Code: 2I5T75YG19

Group: Blend (non-nutrient/non-botanical)

Group: Proteolytic Enzymes (Proteases)

UNII Code: 0

Group: Vitamin B6 (pyridoxine)

Pyridoxine, commonly known as Vitamin B6, is a water-soluble vitamin that plays a critical role in brain health, production of neurotransmitters, and the metabolism of proteins, fats, and carbohydrates. It is essential for the proper functioning of sugars, fats, and proteins in the body and is crucial for the development of the brain and nervous system.

Also known as: Vitamin B6

Group: Red Raspberry

Group: Vitamin B2 (Riboflavin)

Also known as: Vitamin B-2, vitamin B2, Vitamin B2, B2, activated B2, B-2, Vit. B2, pure powder B-2

UNII Code: TLM2976OFR

Group: Streptococcus Thermophilus

UNII Code: 0

Group: Sour Cherry

Also known as: Tart Cherry

Group: Spinach

UNII Code: 6WO75C6WVB

Group: Strawberry

UNII Code: 4J2TY8Y81V

Group: Sour Cherry

Also known as: VitaCherry

UNII Code: 0

Group: Thiamin

Also known as: Vitamin B1, B1, Vitamin B-1, B-1

UNII Code: X66NSO3N35

Group: Tomato

UNII Code: Z4KHF2C175

Group: Vitamin B1 (unspecified)

Vitamin B1, also known as Thiamine, is a water-soluble vitamin that is crucial for energy metabolism and plays a significant role in the functioning of nerves, muscles, and the heart.

Also known as: Thiamine

Group: Vitamin B12

UNII Code: 8406EY2OQA

Group: Vitamin B2 (unspecified)

Vitamin B2, also known as Riboflavin, is a vital nutrient that belongs to the vitamin B complex. It plays a crucial role in energy production and the metabolism of fats, drugs, and steroids. Riboflavin is found in foods like eggs, green vegetables, milk, and meat, as well as in fortified foods and supplements.

Also known as: Riboflavin

Group: Vitamin B5 (unspecified)

Vitamin B5, also known as Pantothenic Acid, is an essential nutrient that plays a key role in the synthesis and metabolism of carbohydrates, proteins, and fats. It is a water-soluble vitamin which means it needs to be consumed regularly as it is not stored in the body. Vitamin B5 is involved in the production of coenzyme A, which is vital for many biochemical reactions.

Also known as: Pantothenic Acid

Group: Folate

Vitamin B9, commonly known as folic acid or folate, is a B-vitamin essential for various bodily functions, including DNA synthesis and repair, cell division, and growth. It is particularly important during periods of rapid growth such as during pregnancy and fetal development. Folic acid is the synthetic form often used in supplements and fortified foods, while folate is the naturally occurring form found in certain foods.

Also known as: Folic Acid, Folate

UNII Code: 935E97BOY8

Group: Vitamin B7 (biotin)

Vitamin H, commonly known as Biotin or Vitamin B7, is a water-soluble vitamin that is part of the vitamin B complex. It's essential for energy production and the metabolism of carbohydrates, fats, and proteins. Biotin also plays a vital role in maintaining healthy skin, hair, and nails.

Also known as: Biotin

UNII Code: 6SO6U10H04