True Food Supernutrition Plus

Saccharomyces cerevisiae is grown in a non GM soya-based medium. The yeast cell walls are gently pre-digested and broken down with enzymes from pineapple and papaya fruit to release the nutrients within each cell.

Some people have an allergic response to yeast but the allergen, which causes an allergic response, is a protein on the yeast cell wall and when broken down the protein’s ability to evoke an allergic response is largely lost.

Suitable for vegetarians and vegans.

This product is not tested on animals.

TRUE FOOD(R)

high absorption multivitamins & minerals plus a full spectrum of food-based nutrients

VEGETARIAN

FOOD SUPPLEMENT

DIRECTIONS: Take 1-3 tablets (children over 8 years, 1-2 tablets) a day, with or between meals, or as your health professional advises. Do not exceed recommended daily intake.

Oranges are used during the fermentation process.

Food supplements should not be used as a substitute for a varied and balanced diet and healthy lifestyle. Fermentation is a very special process forming natural organic bonds and loose complexes which are then digested by enzymes for optimum bioavailability. The active nutrients are added to a completed fermentation of the culture Saccharomyces cerevisiae.

Oranges are used during the fermentation process.

Contains iron, which, if taken in excess, may be harmful to young children.

Contains iron, which, if taken in excess, may be harmful to young children. Keep out of sight and reach.

Keep out of reach of children.

Ensure lid is tight and store in a cool, dry, steam-free environment as damp conditions can affect the product quality.

TSN180 113 TSN-110-07

Jar {recycle} 1 PET

Lid {recycle} 5 PP

Charitable organisations policy: supplements regularly donated

B vitamins may turn urine bright yellow – this is normal.

This bottle has a UV filter.

Total content of iron per bottle is 301mg.

TRUE FOOD(R) SUPERNUTRITION PLUS also contains B vitamins, betaglucans, glutathione, choline, inositol, amino acids and other phytonutrients naturally found in fermented food cultures of Saccharomyces cerevisiae (food yeast).

DOES NOT CONTAIN: sugar, salt, lactose, dairy products, artificial preservatives, colours or flavourings.