Super Bio Vegetarian

Group: Garlic

Also known as: Garlic

Group: Barberry

Group: Vitamin A

Beta-Carotene is a red-orange pigment found in plants and fruits, especially carrots and colorful vegetables. It is a precursor of vitamin A and is known for its antioxidant properties, playing a crucial role in maintaining skin health and vision.

Also known as: Betatene, Vitamin A

UNII Code: 01YAE03M7J

Group: Header

Group: Capsicum

Capsicum extract is derived from the fruit of plants in the Capsicum genus, commonly known as chili peppers or cayenne peppers. It contains capsaicinoids, primarily capsaicin, which are responsible for its pungent heat and potential metabolic effects.

Also known as: Capsimax, Cayenne Pepper

Group: Capsicum

Cayenne pepper is a spice derived from the dried and ground fruit of Capsicum annuum, known for its active component capsaicin, which imparts its characteristic heat and pungency. It is commonly used in dietary supplements for its potential effects on metabolism, circulation, and digestive health.

UNII Code: 6M47G7C4SY

Group: Grapefruit

Also known as: Grapefruit seed extract

Group: Echinacea angustifolia

Group: Echinacea purpurea

UNII Code: QI7G114Y98

Group: Garlic

Also known as: Pure-Gar, Pure-Gar(R), Pure Gar(R), Odorless Pure-Gar(R), Pure-Gar(R)

UNII Code: V1V998DC17

Group: Ginger

Group: Grapefruit

Also known as: Citricidal, GSE

Group: Maitake Mushroom

Also known as: Maitake Mushroom

Group: Maitake Mushroom

Also known as: Grifo-Gen

UNII Code: A1U5YJI0Z8

Group: Methyl cellulose

UNII Code: Z944H5SN0H

Group: Cellulose

Microcrystalline cellulose (MCC) is a refined wood pulp that is commonly used as a texturizer, anti-caking agent, and bulking agent in food and dietary supplements. It is a white, odorless powder that is insoluble in water and is often used to improve the texture and stability of products.

Also known as: Cellulose, MCC

Group: Myrrh

Group: Olive

Also known as: proprietary Oliceutic-20(R) brand

UNII Code: MJ95C3OH47

Group: Oregon Grape

Group: Vitamin B6 (pyridoxine)

Pyridoxine, commonly known as Vitamin B6, is a water-soluble vitamin that plays a critical role in brain health, production of neurotransmitters, and the metabolism of proteins, fats, and carbohydrates. It is essential for the proper functioning of sugars, fats, and proteins in the body and is crucial for the development of the brain and nervous system.

Also known as: Vitamin B6

Group: Vitamin C (ascorbic acid)

Also known as: Vitamin C

Group: Shiitake Mushroom

Also known as: Shi-Gen, Shi-Gen(R)

UNII Code: 1A64QN2D2F

Group: Silicon

Also known as: SiO2

UNII Code: ETJ7Z6XBU4

Group: Stearic Acid

Also known as: C18:0

UNII Code: 4ELV7Z65AP