Group: Lactobacillus plantarum
Group: Acerola
Group: Adzuki bean
Group: Alfalfa
UNII Code: DJO934BRBD
Group: Garlic
Also known as: Garlic
Group: Amaranth
UNII Code: 37RBV3X49K
Group: Asparagus
Group: Barley
UNII Code: 0
Group: Beet
Also known as: RedNite
UNII Code: N487KM8COK
Group: Vitamin A
Beta-Carotene is a red-orange pigment found in plants and fruits, especially carrots and colorful vegetables. It is a precursor of vitamin A and is known for its antioxidant properties, playing a crucial role in maintaining skin health and vision.
Also known as: Betatene, Vitamin A
UNII Code: 01YAE03M7J
Group: Bifidobacteria
UNII Code: 5307V7XW8I
Group: Bifidobacterium bifidum
UNII Code: WN5C16297P
Group: Bifidobacterium breve
UNII Code: L07O8T40TE
Group: Bifidobacterium longum
UNII Code: 831AQW699W
Group: Broccoli
UNII Code: UOI4FT57BZ
Group: Brussel Sprout
UNII Code: KHX46H31F8
Group: Buckwheat
UNII Code: N0Y68724R3
Group: Red Algae
Group: Calcium
Group: Calories
UNII Code: 1
Group: Carrot
UNII Code: L56Z1JK48B
Group: Cauliflower
Cauliflower is a cruciferous vegetable that belongs to the Brassica family, alongside broccoli, kale, and cabbage. It is rich in vitamins, fiber, and phytonutrients, and is commonly eaten cooked or raw.
Group: celery
UNII Code: 44IDY6DTKX
Group: Cellulose
Cellulose is a complex carbohydrate and a major component of plant cell walls. It is an insoluble dietary fiber commonly used as a bulking agent and excipient in dietary supplements and pharmaceuticals.
UNII Code: SMD1X3XO9M
Group: Chia
UNII Code: NU0OLX06F8
Group: Chlorella
Also known as: Phylum Chlorophyta
UNII Code: 0
Group: cucumber
Group: Fiber (unspecified)
UNII Code: 0
Group: Flaxseed
Group: Garbanzo bean
Group: Garlic
Also known as: Pure-Gar, Pure-Gar(R), Pure Gar(R), Odorless Pure-Gar(R), Pure-Gar(R)
UNII Code: V1V998DC17
Group: Header
Group: Capsicum
Group: Cabbage
UNII Code: GW0W1Y9I97
Group: Kale
UNII Code: 0Y3L4J38H1
Group: Kelp
UNII Code: 0
Group: Lactobacillus acidophilus
Also known as: Milk
Group: Lactobacillus casei
UNII Code: SA940P2U00
Group: Lactobacillus paracasei
UNII Code: N1G291SC6Q
Group: Lactobacillus rhamnosus
UNII Code: 9601IVB87J
Group: Lactobacillus salivarius
UNII Code: 7A4S6N2EG2
Group: Lentil
Group: Millet
UNII Code: TJR6B3R47P
Group: Oats
Group: onion
Group: Parsley
UNII Code: 58FMD0Q0EV
Group: Blend (Herb/Botanical)
Group: Blend (Combination)
Group: Blend (Herb/Botanical)
Group: Proprietary Blend (Herb/Botanical)
Group: Blend (non-nutrient/non-botanical)
Group: Protein (unspecified)
UNII Code: 0
Group: Pumpkin
Also known as: EFLA 940
UNII Code: GH30P1VXK2
Group: Vitamin C (ascorbic acid)
Also known as: Vitamin C
Group: Quinoa
UNII Code: 0
Group: Sesame
Group: Spinach
UNII Code: 6WO75C6WVB
Group: Blue-Green Algae
Also known as: Blue-Green Micro-Algae, micro Blue-Green Algae, Blue/Green Algae
UNII Code: 0
Group: sunflower
UNII Code: BKJ0J3D1BP
Group: Tomato
UNII Code: Z4KHF2C175
Group: Carbohydrate
UNII Code: 0
Group: Coating
Group: Vitamin A
Also known as: Betatene(R), Betatene, CaroCare, Caromin(R)
UNII Code: 81G40H8B0T
Group: Wheat
UNII Code: 639UP3AEC4
Perfect Food Super Green Formula has more greens per serving than other green food supplement formulas.
Made with vegetable, sprout and organic cereal grass juice ingredients, Perfect Food is great for those who are unable to eat enough green foods.
Caution: As with any dietary supplement, consult your healthcare practitioner before using this product, especially if you are pregnant, nursing, anticipate surgery, take medication on a regular basis or are otherwise under medical supervision.
Warning: Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6. Keep out of reach of children.
In case of accidental overdose, call a physician or poison control center immediately.
Keep out of reach of children.
Store in a cool, dry place.
Do not use if safety seal is broken or missing.
Contains no apple fiber, rice flour, artificial colors or preservatives.
This product is made with natural ingredients, therefore color may vary from lot to lot.
Made in the U.S.A.
Copyright 2003 Garden of Life LLC
Certified Renewable Energy We buy 100% Certified Renewable Energy Green-e.org
45 Phytonutrient-Dense Superfoods 12 Sprouted Ingredients Fermented Whole Food Ingredients 10 Probiotic Strains
Vegetarian
300 vegetarian caplets
Whole Food Dietary Supplement
Suggested Use: Adults take 5 caplets 1 (or more) times per day with 8 ounces of water. Start with 1-2 caplets daily and gradually work up to 5 caplets per day. May be taken with or without food.
Not intended for children.
Probiotics are cultured in dairy which is generally consumed during the fermentation process.
Organic
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