New Greens

Group: Alfalfa

UNII Code: DJO934BRBD

Group: Aloe

UNII Code: V5VD430YW9

Group: Amylase

UNII Code: 0

Group: TBD

Group: Apple

UNII Code: B423VGH5S9

Group: Pectin

Group: Asparagus

Group: Barley

UNII Code: 0

Group: Bee Pollen

UNII Code: 3729L8MA2C

Group: Beet

Also known as: RedNite

UNII Code: N487KM8COK

Group: Bifidobacterium (unspecified)

UNII Code: 0

Group: Bifidobacterium (unspecified)

UNII Code: 0

Group: bilberry

Also known as: Mirtoselect(R)

UNII Code: 9P2U39H18W

Group: Blackberry

UNII Code: 8A6OMU3I8L

Group: Blue-Green Algae

Group: Blueberry

UNII Code: 253RUG1X1A

Group: Broccoli

UNII Code: UOI4FT57BZ

Group: Bromelain

Bromelain is a mixture of enzymes found in the juice and stems of pineapples. It is commonly used as a dietary supplement and has proteolytic (protein-digesting) properties. Traditionally, it has been used to support digestion and reduce inflammation.

UNII Code: U182GP2CF3

Group: Rice Bran

UNII Code: 0

Group: Brussel Sprout

Group: Cabbage

UNII Code: GW0W1Y9I97

Group: Carrot

UNII Code: L56Z1JK48B

Group: Cauliflower

Cauliflower is a cruciferous vegetable that belongs to the Brassica family, alongside broccoli, kale, and cabbage. It is rich in vitamins, fiber, and phytonutrients, and is commonly eaten cooked or raw.

Group: celery

UNII Code: 44IDY6DTKX

Group: Cellulase

UNII Code: 0

Group: Sugar cane

Also known as: Sugar

Group: Sweet Cherry

Group: Chlorella

Also known as: Phylum Chlorophyta

UNII Code: 0

Group: Cholesterol

UNII Code: 97C5T2UQ7J

Group: cranberry

Also known as: CranMax(R), Pacran, CranMax, Exocyan Cran

UNII Code: 0MVO31Q3QS

Group: Dandelion

Also known as: Lions Tooth

UNII Code: 9DE5YCO0RU

Group: Fiber (unspecified)

UNII Code: 0

Group: Plum

Also known as: Prune

Group: Dulse

UNII Code: 7832HOY4ZQ

Group: Dunaliella salina

Group: Proprietary Blend (Combination)

Group: Flax

Group: Licorice

Also known as: Licorice

Group: Proprietary Blend (Combination)

Group: Header

Group: Ginkgo

Group: Glucomannan

Also known as: Konjac Root, Propol, Luralean TS

UNII Code: 36W3E5TAMG

Group: Grape

Also known as: MegaNatural-BP, Activin(R), Leucoselect

Group: Green Tea

Green Tea Extract is a concentrated form of the popular beverage, green tea (Camellia sinensis). The extract is rich in antioxidants, primarily catechins and polyphenols, which are believed to provide a range of health benefits. It is widely used in dietary supplements for its potential to improve metabolic health, promote fat loss, and offer antioxidant protection.

Group: Guar

Group: Proprietary Blend (non-nutrient/non-botanical)

Group: Kale

UNII Code: 0Y3L4J38H1

Group: Kelp

UNII Code: 0

Group: Lactobacillus casei

Also known as: R0215

UNII Code: 0

Group: Bacillus Coagulans

Group: Lactobacillus acidophilus

Also known as: Milk

Group: lecithin

UNII Code: 0

Group: Licorice

Also known as: Gan Cao, DGL

UNII Code: 61ZBX54883

Group: Lipase

UNII Code: 8MYC33932O

Group: Glucomannan

Also known as: Glucomannan

UNII Code: U946SH95EE

Group: Mint (unspecified)

Group: Flavor

Group: Blend (non-nutrient/non-botanical)

Group: Oats

Group: Papain

UNII Code: A236A06Y32

Group: Parsley

UNII Code: 58FMD0Q0EV

Group: Blond Psyllium

Group: Japanese Apricot

Group: Proprietary Blend (Herb/Botanical)

Group: Proteolytic Enzymes (Proteases)

UNII Code: 0

Group: Protein (unspecified)

UNII Code: 0

Group: Plum

Also known as: Plum

UNII Code: S8O01I9YLZ

Group: Quercetin

Also known as: QU995, QuercePure(TM)

UNII Code: 9IKM0I5T1E

Group: Raspberry (unspecified)

UNII Code: 4N14V5R27W

Group: Proprietary Blend (Combination)

Group: Resveratrol

Also known as: ResVida, resVida(R) trans-resveratrol, Veri-te, Tiger cane

UNII Code: Q369O8926L

Group: Royal Jelly

UNII Code: L497I37F0C

Group: Rye

Group: Saccharomyces boulardii

Group: Saturated fat

UNII Code: 1

Group: Blend (non-nutrient/non-botanical)

Group: Spinach

UNII Code: 6WO75C6WVB

Group: Blue-Green Algae

Also known as: Blue-Green Micro-Algae, micro Blue-Green Algae, Blue/Green Algae

UNII Code: 0

Group: Stevia

Also known as: Reb-A, Rebaudiana Extract

UNII Code: 6TC6NN0876

Group: Strawberry

UNII Code: 4J2TY8Y81V

Group: Sugar

UNII Code: C151H8M554

Group: Tomato

UNII Code: Z4KHF2C175

Group: Calories

UNII Code: 1

Group: Carbohydrate

UNII Code: 0

Group: Fat (unspecified)

UNII Code: 1

Group: Header

Group: Wheat

UNII Code: 639UP3AEC4