Group: Alfalfa
Group: Allantoin
Group: Vitamin C
Also known as: Vitamin C, Vit. C
UNII Code: PQ6CK8PD0R
Group: Adrenals
UNII Code: M2776SWB29
Group: Bone
Group: Liver
UNII Code: W8N8R55022
Group: Buckwheat
UNII Code: N0Y68724R3
Group: Calcium
Also known as: Ca Lactate
UNII Code: 2URQ2N32W3
Group: Calcium Stearate
UNII Code: 776XM7047L
Group: Calories
UNII Code: 1
Group: Cellulose
Cellulose is a complex carbohydrate and a major component of plant cell walls. It is an insoluble dietary fiber commonly used as a bulking agent and excipient in dietary supplements and pharmaceuticals.
UNII Code: SMD1X3XO9M
Group: Choline
Also known as: VitaCholine
UNII Code: 6K2W7T9V6Y
Group: Choline
Also known as: Choline Bitartrate
UNII Code: 0
Group: Honey
UNII Code: Y9H1V576FH
Group: Magnesium
Also known as: Mg, AlgaeCal Select, AlgaeCal, Ascorbic Acid, Chelamax, Mg., Magnesium Citrate
UNII Code: I38ZP9992A
Group: Magnesium
Also known as: Mg Citrate, Mg
UNII Code: RHO26O1T9V
Group: Niacin
Also known as: Vitamin B3, Vit. B-3, B3, Niacinol, Nicotinic Acid, B-3, Vitamin B-3
UNII Code: 2679MF687A
Group: Niacin
Also known as: Vitamin B3, B3
UNII Code: 25X51I8RD4
Group: Nutritional Yeast
Group: Oats
Group: PABA
Group: Porcine
Group: Vitamin B6 (pyridoxine)
Pyridoxine, commonly known as Vitamin B6, is a water-soluble vitamin that plays a critical role in brain health, production of neurotransmitters, and the metabolism of proteins, fats, and carbohydrates. It is essential for the proper functioning of sugars, fats, and proteins in the body and is crucial for the development of the brain and nervous system.
Also known as: Vitamin B6
Group: Vitamin B6
Also known as: Pyridoxine HCl
UNII Code: 68Y4CF58BV
Group: Vitamin C (ascorbic acid)
Also known as: Vitamin C
Group: Vitamin B2 (Riboflavin)
Also known as: Vitamin B-2, vitamin B2, Vitamin B2, B2, activated B2, B-2, Vit. B2, pure powder B-2
UNII Code: TLM2976OFR
Group: Rice
Rice (Oryza sativa) is a cereal grain widely used as a staple food worldwide. In dietary supplements, rice is commonly used as a filler, excipient, or source of carbohydrates and dietary fiber. It may also be present in the form of rice bran or rice extract, which contain bioactive compounds such as antioxidants and vitamins.
Also known as: Oryza sativa
UNII Code: 84IVV0906Z
Group: lecithin
Group: Sweet Potato
UNII Code: M9WGG9Z9GK
Group: Vitamin C (ascorbic acid)
Also known as: Ascorbic Acid
Group: Bone
Group: Proprietary Blend (non-nutrient/non-botanical)
Group: Vitamin B2 (unspecified)
Vitamin B2, also known as Riboflavin, is a vital nutrient that belongs to the vitamin B complex. It plays a crucial role in energy production and the metabolism of fats, drugs, and steroids. Riboflavin is found in foods like eggs, green vegetables, milk, and meat, as well as in fortified foods and supplements.
Also known as: Riboflavin
Dietary Supplement
Suggested use: Three tablets per meal, or as directed.
Whole food supplements since 1929
GF Gluten-free
GF Gluten-free
Caution: This product is processed in a facility that manufactures other products containing soy, milk, egg, wheat, peanut, tree nuts, fish, and shellfish.
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