Digestions with Enzymes

Group: Alpha Galactosidase

Also known as: AGS

UNII Code: 6215K8E2M8

Group: Amylase

UNII Code: 0

Group: Barberry

Also known as: Barberry

Group: Barberry

UNII Code: 0

Group: Beet

Also known as: RedNite

UNII Code: N487KM8COK

Group: Capsicum

Capsicum extract is derived from the fruit of plants in the Capsicum genus, commonly known as chili peppers or cayenne peppers. It contains capsaicinoids, primarily capsaicin, which are responsible for its pungent heat and potential metabolic effects.

Also known as: Capsimax, Cayenne Pepper

Group: Capsicum

Cayenne pepper is a spice derived from the dried and ground fruit of Capsicum annuum, known for its active component capsaicin, which imparts its characteristic heat and pungency. It is commonly used in dietary supplements for its potential effects on metabolism, circulation, and digestive health.

UNII Code: 6M47G7C4SY

Group: Cellulase

UNII Code: 0

Group: Cellulose

Cellulose is a complex carbohydrate and a major component of plant cell walls. It is an insoluble dietary fiber commonly used as a bulking agent and excipient in dietary supplements and pharmaceuticals.

UNII Code: SMD1X3XO9M

Group: Dandelion

Also known as: Lions Tooth

UNII Code: 9DE5YCO0RU

Group: Fennel

UNII Code: 557II4LLC3

Group: Blend (non-nutrient/non-botanical)

Group: Gentian

Group: Collagen

Hydrolyzed collagen is a form of collagen that has been broken down into smaller peptides, ensuring ease of digestion and absorption in the human body. Collagen is the most abundant protein in the body and is essential for maintaining healthy skin, bones, and connective tissues. Hydrolyzed collagen is often used as a supplement to support skin health, joint health, and overall wellness.

Also known as: Gelatin

Group: Sucrase

UNII Code: 0

Group: Lactase

Also known as: DairyMate(R), DairyMate

UNII Code: 37515NWH9U

Group: Lipase

UNII Code: 8MYC33932O

Group: Peptidase

UNII Code: 0

Group: Proteolytic Enzymes (Proteases)

UNII Code: 0

Group: Proteolytic Enzymes (Proteases)

UNII Code: 0

Group: Carbohydrate

UNII Code: 0