Group: Alfalfa
UNII Code: DJO934BRBD
Group: Beet
Also known as: RedNite
UNII Code: N487KM8COK
Group: Broccoli
UNII Code: UOI4FT57BZ
Group: Brussel Sprout
Group: Carrot
UNII Code: L56Z1JK48B
Group: Cauliflower
Cauliflower is a cruciferous vegetable that belongs to the Brassica family, alongside broccoli, kale, and cabbage. It is rich in vitamins, fiber, and phytonutrients, and is commonly eaten cooked or raw.
Group: celery
UNII Code: 44IDY6DTKX
Group: Cellulose
Cellulose is a complex carbohydrate and a major component of plant cell walls. It is an insoluble dietary fiber commonly used as a bulking agent and excipient in dietary supplements and pharmaceuticals.
UNII Code: SMD1X3XO9M
Group: Kale
UNII Code: 0Y3L4J38H1
Group: Leek
Group: onion
Group: Radish
Group: Spinach
UNII Code: 6WO75C6WVB
Group: Stearic Acid
Also known as: C18:0
UNII Code: 4ELV7Z65AP
Group: Tomato
UNII Code: Z4KHF2C175
Group: Proprietary Blend (non-nutrient/non-botanical)
Directions: As a dietary supplement, take 2 vegetable tablets daily.
Tamper Evident: Do not use this product if imprinted foil seal under cap is broken or missing.
Keep tightly closed. Store at room temperature: 59 degrees-86 degrees F (15 degrees to 30 degrees C).
Keep out of reach of children.
Mfg. in an FDA Registered Facility using Good Manufacturing Practices (GMPs)
Suitable for vegetarians/vegans.
Caution: If you are pregnant or nursing, consult your physician before taking this product.
Conforms to USP <2091> for weight. Meets USP <2040> disintegration for maximum bioavailability.
Reorder #7313
Whole food concentrate
Naturally occurring phytonutrients from a natural blend of vegetables
Gluten free
Dietary Supplement
Made in USA
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