Proteolytic Enzymes

Group: Amylase

UNII Code: 0

Group: Bromelain

Bromelain is a mixture of enzymes found in the juice and stems of pineapples. It is commonly used as a dietary supplement and has proteolytic (protein-digesting) properties. Traditionally, it has been used to support digestion and reduce inflammation.

UNII Code: U182GP2CF3

Group: Calcium

Also known as: Ca Carbonate, CaCO3

UNII Code: H0G9379FGK

Group: Chymotrypsin

UNII Code: BVS505O332

Group: Lipase

UNII Code: 8MYC33932O

Group: Blend (non-nutrient/non-botanical)

Group: Papain

UNII Code: A236A06Y32

Group: Proteolytic Enzymes (Proteases)

UNII Code: 0

Group: Vitamin B2 (Riboflavin)

Also known as: Vitamin B-2, vitamin B2, Vitamin B2, B2, activated B2, B-2, Vit. B2, pure powder B-2

UNII Code: TLM2976OFR

Group: Stearic Acid

Also known as: C18:0

UNII Code: 4ELV7Z65AP

Group: Trypsin

UNII Code: GV54A213NN

Group: Vanillin

Group: Vitamin B2 (unspecified)

Vitamin B2, also known as Riboflavin, is a vital nutrient that belongs to the vitamin B complex. It plays a crucial role in energy production and the metabolism of fats, drugs, and steroids. Riboflavin is found in foods like eggs, green vegetables, milk, and meat, as well as in fortified foods and supplements.

Also known as: Riboflavin