Group: Alpha Galactosidase
Also known as: AGS
UNII Code: 6215K8E2M8
Group: Amylase
UNII Code: 0
Group: Glucoamylase
Also known as: Glucoamylase
UNII Code: A370TYK9KO
Group: Bromelain
Bromelain is a mixture of enzymes found in the juice and stems of pineapples. It is commonly used as a dietary supplement and has proteolytic (protein-digesting) properties. Traditionally, it has been used to support digestion and reduce inflammation.
UNII Code: U182GP2CF3
Group: Calories
UNII Code: 1
Group: Cellulase
UNII Code: 0
Group: Proprietary Blend (Metabolite, constituent, extract, isolate, or combination of these)
Group: Dextrin
UNII Code: 2NX48Z0A9G
Group: Digestion Resistant Maltodextrin
Fibersol®2 is a soluble fiber derived from maltodextrin that is designed to resist digestion in the small intestine, allowing it to reach the large intestine where it can provide various health benefits. It is often used as a dietary fiber supplement to support digestive health and improve bowel regularity.
Also known as: Digestion Resistant Maltodextrin
Group: Glucoamylase
UNII Code: A370TYK9KO
Group: Hypromellose
Also known as: Hydroxypropylmethylcellulose, Hydroxypropyl Methyl Cellulose, Hydroxypropyl Methylcellulose, Hypromellose
Group: Hypromellose
Hydroxypropyl Methylcellulose (HPMC), also known as Hypromellose, is a semisynthetic, inert, viscoelastic polymer used extensively as a thickening agent and emulsifier in food products as well as in the manufacturing of supplements and medications.
Group: Sucrase
UNII Code: 0
Group: Lactase
Also known as: DairyMate(R), DairyMate
UNII Code: 37515NWH9U
Group: Lipase
UNII Code: 8MYC33932O
Group: Maltodextrin
Maltodextrin is a polysaccharide that is commonly used as a food additive. It is produced from starch through partial hydrolysis and is often used as a thickener or filler in processed foods. Maltodextrin is easily digestible and can provide a quick source of energy, making it popular in sports drinks and supplements.
Also known as: Maltodextrin, Dextrin, Maltodextrin Powder
UNII Code: null
Group: Cellulose
Microcrystalline cellulose (MCC) is a refined wood pulp that is commonly used as a texturizer, anti-caking agent, and bulking agent in food and dietary supplements. It is a white, odorless powder that is insoluble in water and is often used to improve the texture and stability of products.
Also known as: Cellulose, MCC
Group: Flavor
Group: Papain
UNII Code: A236A06Y32
Group: Peptidase
UNII Code: 0
Group: Proteolytic Enzymes (Proteases)
UNII Code: 0
Group: Proteolytic Enzymes (Proteases)
UNII Code: 0
Group: Carboxy Methyl Cellulose
Group: Chlorophyllin
UNII Code: 1D276TYV9O
Group: Stearic Acid
Also known as: C18:0
UNII Code: 4ELV7Z65AP
Group: Carbohydrate
UNII Code: 0
Group: Proprietary Blend (non-nutrient/non-botanical)
Group: Xylitol
UNII Code: VCQ006KQ1E
Digestive balance assists in the breakdown and assimilation of fiber, protein, carbohydrates, fats, starches and dairy products and may help calm occasional indigestion.
Contains peppermint and chlorophyll to freshen breath.
Warning: Consult your physician prior to use if you are pregnant, nursing, have a medical condition or are taking medications.
Not intended for children.
CereCalase is a registered trademark or National Enzyme Company.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Store at room temperature, in a dry place.
Keep out of the reach of children.
Do not use if clear safety seal around bottle neck is broken or missing.
Plant-sourced dietary enzymes
Promotes healthy digestion Aids in the adsorption of nutrients Freshens breath
Dietary Supplement
Directions: Adults, chew 2 tablets before meals, as a dietary supplement or as directed by your doctor.
Contains: Milk, wheat, and soy (soybeans)
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