Group: Proprietary Blend (Herb/Botanical)
Group: Blueberry
Group: Blueberry
Group: Cellulose
Cellulose is a complex carbohydrate and a major component of plant cell walls. It is an insoluble dietary fiber commonly used as a bulking agent and excipient in dietary supplements and pharmaceuticals.
UNII Code: SMD1X3XO9M
Group: Digestion Resistant Maltodextrin
Fibersol®2 is a soluble fiber derived from maltodextrin that is designed to resist digestion in the small intestine, allowing it to reach the large intestine where it can provide various health benefits. It is often used as a dietary fiber supplement to support digestive health and improve bowel regularity.
Also known as: Digestion Resistant Maltodextrin
Group: Maltodextrin
Maltodextrin is a polysaccharide that is commonly used as a food additive. It is produced from starch through partial hydrolysis and is often used as a thickener or filler in processed foods. Maltodextrin is easily digestible and can provide a quick source of energy, making it popular in sports drinks and supplements.
Also known as: Maltodextrin, Dextrin, Maltodextrin Powder
UNII Code: null
Group: Pomegranate
Group: Pomegranate
Also known as: Pomegranate extract
UNII Code: 0
Group: Magnesium Stearate
UNII Code: 4ELV7Z65AP
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Read the entire label and follow the directions carefully prior to use.
Directions: Take one (1) capsule once or twice daily, or as recommended by a healthcare practitioner.
Store tightly closed in a cool, dry place.
Warnings: Keep out of reach of children.
Do not exceed recommended dose. Do not purchase if outer seal is broken or damaged.
When using nutritional supplements, please consult with your physician if you are undergoing treatment for a medical condition or if you are pregnant or lactating.
POMELLA Extract is covered under U.S. Patent 7,638,640 and POMELLA is a registered trademark of Verdure Sciences, Inc. AuroraBlue is a registered trademark of Denali BioTechnologies, Inc.
Gluten free Non GMO Le certified
Non GMO Le certified
Food-based polyphenols
Dietary Supplement
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