Notes: Mineral content is based on an average; amounts may vary.
Group: Calcium
Notes: Mineral content is based on an average; amounts may vary.
Group: Chloride
Group: Cholesterol
UNII Code: 97C5T2UQ7J
Notes: Mineral content is based on an average; amounts may vary.
Group: Magnesium
Notes: Mineral content is based on an average; amounts may vary.
Group: Phosphorus
Notes: Mineral content is based on an average; amounts may vary.
Group: Potassium
Group: Protein (unspecified)
UNII Code: 0
Notes: Mineral content is based on an average; amounts may vary.
Group: Sodium
Also known as: Na, Redmond's Real Salt, Na.
UNII Code: 9NEZ333N27
Group: Carbohydrate
UNII Code: 0
Group: Fat (unspecified)
UNII Code: 1
Group: Sugar cane
Also known as: Sugar
Group: Saturated fat
UNII Code: 1
Group: Stevia
Group: Sugar
UNII Code: C151H8M554
Group: lecithin
Group: Vanilla
UNII Code: Q74T35078H
Group: Xanthan Gum
UNII Code: TTV12P4NEE
Directions: As a dietary supplement, add one scoop (33 g) to 8 fl oz of water or milk (dairy, almond, oat, rice or soy) and mix or shake until smooth. For best results, liquid should be very cold. Mixes instantly without the use of a blender. For Extreme results, take approximately 30 minutes after workout.
Extreme Edge Whey Protein Isolate Powder delivers 26 grams of high-quality protein per scoop to help replenish amino acid pools in the muscle that are necessary for achieving significant increases in muscle size and mass. Plus, each scoop provides essential amino acids – including branched chain amino acids – for muscle building and repairing, immunoglobulins for immune support to combat transient immune suppression that often occurs after strenuous exercise, as well as a cellular hydration blend of naturally occurring electrolytes [potassium (K+), sodium (Na+), calcium (Ca2+), phosphorus and magnesium (Mg2+)].
Muscle contraction is dependent upon the presence of electrolytes. In fact, without sufficient levels of these key minerals, which can often be depleted during continuous strenuous exercise, muscle weakness or severe muscle contractions/cramping may occur, as well as dehydration. Unlike some other whey protein isolate products on the market that are laden with artificial sweeteners, flavors and colors, the sports nutritional scientists at Extreme Edge use only naturally-derived sweeteners, flavors and colors in combination with whey protein isolate to help facilitate clean and pure performance.
Plus, this whey protein isolate powder is derived from grass-fed cows that are not treated with recombinant bovine growth hormone (rBGH) or antibiotics.
And instead of the common practice of using heat processed whey that could denature the protein and immunoglobulins, we employ cross-flow microfiltration, a special low temperature method that leaves the polypeptide chains (i.e., protein) and immunoglobulins intact, while removing excess fat and 98% of the lactose sugars that often cause bloating or cramping. The Federal Government has determined there is no significant compositional difference in the milk or milk by-products from rBST or rBGH treated and untreated cows. Key features Contains the highest biological value (159) of any other protein source
Derived from free-roaming, grass-fed cows not treated with rBGH/antibiotics Free of artificially-derived colors, flavors, and sweeteners
Microfiltered
98% lactose free
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Typical amino acid/protein fraction profiles per serving Values are based on amino acid milligram (mg) percentages per 26 grams of protein in a single 8 fl oz serving of Extreme Edge Whey Protein Isolate. Amino Acid Total Protein* MG* Alanine 4.2% 1100 mg Arginine 2.3% 610 mg Aspartic Acid 8.9% 2315 mg Cysteine/Cystine 1.8% 465 mg Glutamic Acid 15.1% 3920 mg Glycine 1.6% 405 mg Histidine 1.5% 390 mg Isoleucine** 4.9% 1265 mg Leucine** 9.2% 2380 mg Lysine 8.0% 2090 mg Methionine 1.9% 505 mg Phenylalanine 2.7% 690 mg Proline 4.9% 1275 mg Serine 4.3% 1120 mg Threonine 5.9% 1530 mg Tryptophan 1.4% 370 mg Tyrosine 2.5% 640 mg Valine** 5.0% 1290 mg Protein Fractions Beta-Lactoglobulin 60% 15,600 mg Glycomacropeptides (GmP) 15% 3900 mg Alpha-Lactalalbumin 15% 3900 mg Proteose Peptone 5 5.0% 1300 mg Immunoglobulins (IgG) 2.0% 520 mg Serum Albumins <1% 250 mg * Values are based on a calculation of 26 grams of whey protein isolate ** Branched Chain Amino Acids
Advice for off-season bodybuilders & endurance athletes Combine one scoop of Extreme Edge Whey Protein Isolate with two servings of Extreme Edge Carbo Load. When combined as directed, you will receive the scientifically coveted ~3:1 ratio of carbohydrates-to-protein (i.e., 79 grams of carbohydrate to 26 grams of protein providing ~425 calories) to replenish glycogen and amino acid stores, as well as electrolytes in the body for faster recovery.
Other products from Extreme Edge: 1 Pre Workout Muscle recharger 2 Carbo Load Muscle refueler 3 Post Workout Muscle rebuilding & recovery
Professional strength for serious athletes
Muscle rebuilder & fast-acting amino acid replenisher
26 grams of Protein per serving with BCAAs
Optimizes muscle growth Inhibits muscle breakdown Supports immune function
K Dairy (Kosher)
No sugar added Gluten free No banned substances
Dietary Supplement
Instantized powder
Contains: Milk
Free of Egg, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat and Soybeans. Also Free of Yeast, Gluten, Barley and Rice.
Caution: For adults only.
Consult physician if pregnant/nursing, taking medication, or have a medical condition.
Keep out of the reach of children.
Keep tightly closed. Store in a cool, dry place away from heat, light and moisture.
This product is sold by weight, not volume. Settling of contents may occur during shipping.
Notice: Use this product as a food supplement. Do not use for weight reduction.
Servings per container are an approximate.
Extreme Edge is a registered trademark of Bluebonnet Nutrition Corporation
Bluebonnet's KOF-K Certification #K-0000700
The sugar content in this formula is a negligible amount (2 g/serving), and is naturally occurring in whey protein isolate.
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