Group: Calcium
Group: Iron
Group: Protein (unspecified)
UNII Code: 0
Group: Sodium
Also known as: Na, Redmond's Real Salt, Na.
UNII Code: 9NEZ333N27
Group: Carbohydrate
UNII Code: 0
Group: Fat (unspecified)
UNII Code: 1
Group: Calories
UNII Code: 1
Group: Fiber (unspecified)
UNII Code: 0
Group: Pea protein
Most commercially available protein powders are derived from soy, rice, eggs, or dairy, which are often problematic for those with allergic dietary concerns.
Pea Protein is ideal for vegans, offers an excellent nutritional profile, is free of gluten, lactose and cholesterol.
Supports lean muscle mass Low carb/ lower calorie snack Easy to digest/ no bloating High Solubility
Vegan
Gluten free Allergen free No flavors
Allergen free
Gluten-free pea protein oat muffin recipe Makes approximately 4 muffins (increase ingredients for bulk) 3/4 cup gluten-free old fashioned rolled oats 2 whole eggs 2 egg whites 1 scoop of Olympian Labs Pea Protein 1 banana 1/4 to 1/2 cup of either rice, almond, hemp, or coconut milk Directions: Mix ingredients well in a blender, then pour into muffin tins or baking cups. Bake at 350(0) for 15-18 minutes.
27 servings
Dietary Supplement
Suggested Use: Mix one (1) scoop (31.25 g) of pea protein powder into eight (8) ounces of cold beverage of choice. Shake of blend to desired consistency. It can also be easily blended with frozen fruit to make a smoothie.
No: Milk, Eggs, Fish, Crustaceans Shellfish, Tree Nuts, Peanuts, Wheat, or Soybeans.
Non-GMO
Made in USA
Lean & Healthy
Pea Protein is a great protein source that helps to build lean muscle mass, provides optimum nutrition, and it keeps your hunger more satisfied than other protein powders. Its balanced amino acid profile with BCAAs is great for when you are working out and challenging your muscles. This unique process produces a protein powder that is highly soluble and easy to digest.
We do not use ingredients that were produced using modern biotechnology
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Keep out of reach of children.
Store in a cool, dry place.
REV 05.17.16
Benefits of pea protein Gluten-free, lactose-free, soy-free Cholesterol free Diabetic-friendly Source of beneficial amino acids Highly soluble Hypoallergenic
Typical amino acid profile Alanine...1,365 mg Arginine...3,016 mg Aspartic Acid...3,582 mg Cysteine...429 mg Glutamic acid...4,910 mg Glycine...548 mg Histidine...1,006 mg Isoleucine...477 mg Leucine...2,264 mg Lysine...1,924 mg Methionine...70 mg Phenylalanine...1,721 mg Proline...1,199 mg Serine...1,698 mg Threonine...940 mg Tryptophan...337 mg Tyrosine...773 mg Valine...1,351 mg Total amino acid...27,609 mg Amounts may vary by batch
25 g complete organic plant-based protein
Over 4,000 mg BCAA'S Over 27,000 mg amino acids
OL's Lean & Healthy Pea Protein is great for athletes and anyone looking for a healthy, lower-calorie snack.
We've chosen Pea Protein because it is a plant-based, hypoallergenic protein that yields a high biological value (BV) (65.4%). The BV is an accurate indicator of the biological activity of protein. It measures the actual amount of protein deposited per gram of protein absorbed. High BV proteins are a better choice for increased nitrogen retention, enhanced immunity and IGF-1 (insulin-like growth factor) stimulation. They are superior for reducing lean tissue loss from various wasting states than proteins with a low BV score.
Source of beneficial amino acids
Soy and dairy-free
Hypoallergenic
25 grams of complete organic plant-based pea protein 0 trans fat and only 2 carbs
Diabetic-friendly
Gluten-free, lactose-free, soy-free Cholesterol free
Benefits of pea protein
Highly soluble
Our Pea Protein is concentrated form the normal level of 6% in fresh peas to more than 80% protein content!
Olympian Labs Pea Protein is an organic, plant-based complete protein powder derived from yellow peas (Pisum Sativum).
Olympian Labs Pea Protein is an organic, plant-based complete protein powder derived from yellow peas (Pisum Sativum).
Pea Protein is ideal for vegans, offers an excellent nutritional profile, is free of gluten, lactose and cholesterol.
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