Proteolytic Enzymes

Group: Amylase

UNII Code: 0

Group: Bromelain

Bromelain is a mixture of enzymes found in the juice and stems of pineapples. It is commonly used as a dietary supplement and has proteolytic (protein-digesting) properties. Traditionally, it has been used to support digestion and reduce inflammation.

UNII Code: U182GP2CF3

Group: Blend

Group: Gellan

UNII Code: 7593U09I4D

Group: Lipase

UNII Code: 8MYC33932O

Group: Cellulose

Microcrystalline cellulose (MCC) is a refined wood pulp that is commonly used as a texturizer, anti-caking agent, and bulking agent in food and dietary supplements. It is a white, odorless powder that is insoluble in water and is often used to improve the texture and stability of products.

Also known as: Cellulose, MCC

Group: Cellulose

Also known as: HPMC

UNII Code: 9XZ8H6N6OH

Group: Blend (non-nutrient/non-botanical)

Group: Papain

UNII Code: A236A06Y32

Group: Proteolytic Enzymes (Proteases)

UNII Code: 0

Group: Rice Bran

Group: Rutin

UNII Code: 5G06TVY3R7

Group: Serratiopeptidase

Also known as: Serratiopeptidase

UNII Code: NL053ABE4J

Group: Serratiopeptidase

Also known as: Serrapeptase, Serrazimes(TM)

UNII Code: NL053ABE4J

Group: Water

Water is a fundamental component of life and is widely used in many dietary supplements. It serves as a solvent and medium for delivering various nutrients and active ingredients. Its role is crucial in maintaining proper hydration and facilitating numerous biological processes.