Group: Pectin
Group: Sodium
Also known as: Na, Redmond's Real Salt, Na.
UNII Code: 9NEZ333N27
Group: Carbohydrate
UNII Code: 0
Group: Fiber (unspecified)
UNII Code: 0
Group: Pectin
Also known as: Modified Citrus Pectin
Group: Sugar
UNII Code: 1
Modified Citrus Pectin Powder Modified citrus pectin is prepared by a proprietary process, which reduces the molecular weight of the pectin molecule.
Average molecular weight: 30kD: pH: 6.0-7.2; Methoxylation: not more than 5%.
Suggested use As a dietary supplement, 5 to 15 grams daily: dissolve one rounded teaspoon (approx. 5 g) of powder in water, juice or other liquid, one to three times daily, or as directed by a healthcare practitioner. Note: For easier mixing, place Modified Citrus Pectin Powder in a jar or shaker with desired liquid and shake.
Caution: Those on a sodium-restricted diet should consult their healthcare practitioner before use.
Variations in product color may occur.
Keep in a cool, dry place, tightly capped.
Not labeled for sale in California.
Reduced molecular weight
Dietary Supplement
Hypoallergenic
Rev. 009
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