Group: Calcium
Group: Cholesterol
UNII Code: 97C5T2UQ7J
Group: Protein (unspecified)
UNII Code: 0
Group: Sodium
Also known as: Na, Redmond's Real Salt, Na.
UNII Code: 9NEZ333N27
Group: Carbohydrate
UNII Code: 0
Group: Fat (unspecified)
UNII Code: 1
Group: Whey Protein
Group: Sugar cane
Also known as: Sugar
Group: cocoa
Group: Salt (Himalayan)
Also known as: Sodium Chloride
UNII Code: 0
Group: Flavor
Group: Potassium Chloride
Group: Sodium chloride
Also known as: NaCl, Salt
UNII Code: 451W47IQ8X
Group: Soybean Oil
Group: Sucralose
UNII Code: 96K6UQ3ZD4
DYMATIZE ISO•100 derives its name from its protein source, 100% Whey Protein Isolate. Unless you are in the medical profession, you have probably never seen protein like this before. Most companies “claim” they use Whey Protein Isolate, but after one serving of Dymatize ISO•100 you can instantly see, taste and even feel the difference! Our Whey Protein Isolate has been processed to the zenith of perfection, 1005 hydrolyzed and instantized and taken through no less that 5 quality controlled steps. Both lactose and fat have been removed from ISO•100, leaving you with nothing but the most easily digested assimilated and most bio-available source of protein on the market. We know that maximum protein utilization is essential to aiding muscle recovery and maintaining a positive nitrogen balance, which is critical during periods of intense training. There is no higher standard of protein than ISO•100, so feel confident that you will be feeding your muscles to their fullest potential! Check the stats: each serving has an astonishing 24 grams protein, with “1” Carb & “0” Fat.^ Look closer. You will see that all this is in a serving size of about 28 grams, making ISO•100 86% protein by weight! Nothing out there matches our formula, nothing even comes close. The meticulous processing of Dymatize Whey Protein Isolate gives you “instant mixability” in its true form. You won’t believe how quickly Dymatize ISO•100 goes into solution. And, because of its ultra-purity and zero lactose^, Dymatize ISO•100 could be the easiest protein to digest on the market today.* Don’t forget, with “0” carbohydrates*, Dymatize ISO•100 is perfect for low carb diets.*
ISO•100 Has the highest Protein Percentage in its Class 24g of protein per serving x100 = 86% Protein 28g serving size Take the protein percentage challenge. You will be amazed how often other protein powders numbers add up in this equation.
MANUFACTURED IN THE USA • EEC APPROVED DYMATIZE ENTERPRISES, INC. • PLANT# 3005816913
MILK CHOCOLATE
NATURALLY & ARTIFICIALLY FLAVORED
Nutritional Value per (28g/100g) Calories 443kJ/106 Kcal / 1582kJ/379kcal Protein 24 grams / 85.4 grams Carbohydrates 1 gram / 5 grams Fat 0 gram / 1 gram
MANUFACTURED FREE OF BANNED SUBSTANCES IN A NSF GMP FOR SPORT(TM) REGISTERED FACILITY
Contains Milk & Soy.
GLUTEN-FREE
Made in USA
MANUFACTURED IN A NSF GMP CERTIFIED FACILITY
QUALITY GUARANTEED TMB PURITY
DIETARY SUPPLEMENT
DIRECTIONS: As a dietary supplement, add one heaping scoop to 4-8 oz. or 350ml of water, juice or milk. Mix for 15 seconds or until completely dispersed. For maximum results, take 2-3 servings daily.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
*Soy oil is gentically modified.
PROTEIN 24g PER 26g SERVING CARBS 1 GRAM^ FAT 0 GRAMS^ LACTOSE 0 GRAMS^ RATIO 86% PROTEIN
TYPICAL AMINO ACID PROFILE PER SERVING Essential Amino Acids Isoleucine BCAA 1,975 mg Leucine BCAA 2,825 mg Lysine 2,000 mg Methionine 425 mg Phenylalanine 650 mg Threonine 1,700 mg Tryptophan# 450 mg Valine BCAA 1,850 mg Non-Essential Amino Acids Alanine 1,100 mg Arginine 575 mg Aspartic Acid 2,350 mg Cystine 450 mg Glutamic & Precursors 4,450 mg Glycine 450 mg Histidine 440 mg Proline 1,550 mg Serine 1,225 mg Tyrosine 550 mg # Naturally occuring. Not added or manufactured.
^Per Serving
100% Hydrolyzed Whey Protein Isolate
25 20 15 10 5 0 PROTEIN GRAMS PER 1 OUNCE SERVING 24 ISO·100 3 EGG WHITES 8 BEEF FILET 7 TUNA 9 CHICKEN
25 20 15 PROTEIN GRAMS PER 28 GRAM SERVING 24 ISO·100 19 OTHERS
3 2 1 0 CARB GRAMS PER 28 GRAM SERVING 1 CARB ISO·100 3 OTHERS
5025
(972) 732-1990
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