Gluten Cutter by Healthy Digestives is a scientifically formulated supplement designed to support your digestive system in breaking down gluten and other challenging proteins. This unique blend of enzymes, including a specialized GCX50 Gluten Blend, helps to efficiently process and digest gluten, making it an ideal choice for those who are gluten-sensitive or looking to maintain optimal digestive health. With the added benefits of peppermint oil and ginger extract, Gluten Cutter not only aids in digestion but also promotes a soothing gastrointestinal experience. Trust Gluten Cutter to enhance your digestive comfort and enjoy your favorite meals with confidence.
Gluten Cutter helps users digest gluten more effectively, reducing discomfort from gluten sensitivity. The blend of enzymes supports overall digestive health and enhances nutrient absorption, promoting better gut wellness.
Improves digestion of gluten and proteins
Reduces digestive discomfort and bloating
Enhances nutrient absorption
Supports overall gut health
Provides soothing effects on the digestive tract
Gluten Cutter is ideal for individuals with gluten sensitivity or those who experience discomfort after consuming gluten-containing foods. It is also beneficial for anyone looking to support their digestive health and improve nutrient absorption.
For optimal results, take Gluten Cutter immediately before or during meals that contain gluten. This timing ensures that the enzymes are available in the digestive tract when gluten is introduced, maximizing their effectiveness. Adjust the dosage based on the gluten content of your meal and your individual digestive sensitivity.
Use Gluten Cutter as part of your daily digestive wellness routine, especially when consuming gluten-rich meals. It's particularly beneficial for social dining occasions, travel, or anytime you indulge in favorite gluten-containing dishes.
The combination of protease enzymes (I, II, III) in Gluten Cutter works synergistically to break down protein structures like gluten into smaller, more digestible components. Amylase, cellulase, and lactase further aid in the digestion of carbohydrates and lactose, while alpha-galactosidase and beta-glucanase target complex sugars and fibers. This comprehensive enzyme matrix ensures that various components of a meal are efficiently broken down, reducing digestive strain and enhancing nutrient uptake. The inclusion of peppermint oil and ginger extract offers additional soothing effects, making the overall formula highly effective for digestive support.
Also known as: wood cellulose
Also known as: magnesium stearate
Also known as: armourcoat, biocumin turmeric/curcumin complex, bioresponse dim(r) diindolylmethane complex, broccoplus, crenulin-rcc2, cultured sprout blend, mycofusions, nitro-peak, pepzin gi, proprietary biome medic gut health blend, proprietary blends, reduced beta-nicotinamide adenine dinucleotide-coenzyme vitamin b-3, rejuvabolic full spectrum antioxidant blend, thermo-rx, true food nutrient, vegapro, zeagold
Also known as: 24 mg organic brown rice, 30 mg organic brown rice, 60 mg organic brown rice, and organic brown rice, bio-fermented rice powder, brown rice, brown rice chelate, brown rice concentrate, brown rice extract, brown rice, fermented, brown rice flour, brown rice grain, brown rice grain flour, brown rice hulls, brown rice milk concentrate, brown rice, myceliated, brown rice, myceliated, dried, brown rice powder, brown rice, powder, brown rice solids, brown rice, sprouted, brown rice syrup, brown rice syrup solids, certified organic brown rice, certified organic brown rice concentrate, certified organic brown rice flour, certified organic rice, certified organic rice flour, cooked brown rice, cooked whole brown rice, defatted rice germ powder, dried myceliated brown rice, dried rice, freeze-dried myceliated brown rice, germinated rice, gluten-free rice flour, ground rice, gwhite rice powder, harina de arroz, heat treated rice flour, high maltose rice syrup, hydrolyzed rice flour, hydrolyzed rice (oryza sativa) grain flour, in a base of rice flour, jasmine rice, kosher rice flour, long grain rice flour, long grain white rice flour, malted brown rice, milled rice, myceliated brown rice, natural brown rice syrup, natural mineral or vegetable source, natural mineral or vegetable source rice flour, natural rice concentrate, natural rice flour, natural rice powder, nonge brown rice syrup solids, non-glutinous rice, non-gmo brown rice, non-gmo brown rice syrup, nongmo brown rice syrup solids, non-gmo gluten-free rice concentrate, non-gmo natural rice concentrate, non-gmo natural rice flour, non-gmo organic brown rice syrup, non-gmo rice concentrate, non gmo rice flour, non-gmo rice flour, non-gmo rice flour powder, non-gmo rice hull concentrate, non-gmo rice syrup, non-gmo whole grain brown rice, nu-flow, nuflow, nu-flow organic rice, nu-flow rice bran concentrate, nuflow rice concentrate, nu-mag, nu-rice, organic brown rice, organic brown rice concentrate, organic brown rice extract, organic brown rice flour, organic brown rice powder, organic brown rice solids, organic brown rice syrup, organic brown rice syrup solids, organic certified brown rice syrup solids, organice rice flour, organic gold standard brown rice, organic ground rice, organic heirloom black & brown rice, organic milled rice, organic myceliated brown rice, organic/non-gmo brown rice, organic oryza sativa, organic rice, organic rice bran extract, organic rice concentrate, organic rice ext., organic rice extract, organic rice extract blend, organic rice flour, organic rice (hull) concentrate, organic rice hull concentrate, organic rice hull extract, organic rice hull powder, organic rice hulls, organic rice meal, organic rice powder, organic rice syrup, organic rice syrup solids, organic sprouted rice, organic toasted brown rice, organic white rice, organic white rice flour, organic whole brown {rice}, organic whole brown rice, organic whole grain brown rice, organic whole grain brown rice syrup solids, organiflow, oryza, oryza ceramide-pcd, oryzae sprout, oryza glutinosa root extract, dry, oryza oil, oryza oil concentrate, oryza rice bran oil, oryza sativa, oryza sativa bran extract, oryza sativa bran oil, oryza sativa cera, oryza sativa extract, oryza sativa germ extract, oryza sativa seed-coat extract, oryza sativa seed extract, oryza sativa wax, oryzatein brown rice protein concentrate, oryza whole grain brown rice sweetener, purified brown rice, rice, rice blend extract, rice bran defatted extract, rice bran extract, rice bran seed-coat extract, rice brown powder, rice chelate, rice complex, rice concentrate, rice extract, rice extract blend, rice {flour}, rice flour, rice flour extract, rice flour note: to fill capsule volume, rice flour powder, rice flour, powder, rice flower, rice flower powder, rice germ, rice germ extract, rice, ground, rice gum, rice hull, rice hull concentrate, rice hull extract, rice hull powder, rice hulls, rice hulls extract, rice husk, rice husk concentrate, rice husk extract, rice kernel membrane powder, rice meal, rice, myceliated, rice (oryza sativa) concentrate, rice (oryza sativa) grain flour, rice phytoceramide extract, rice plants, rice powder, rice, powder, rice seed sprout extract, rice substrate, rice syrup, rice syrup solids, rice tocotrienols, ricetrient, ricetrient(tm):, shali (oryza sativa l.) 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Also known as: aerosil-200, hvp {silicon} chelate, may contain silicon dioxide, {silica} amino acid chelate, silica amino acid chelate, silicon, silicon amino acid chelate, silicon aminoate, silicon hvp chelate, silicon hydrolyzed vegetable protein, silicon rice chelate
Gluten Cutter Helps Digest Wheat, Dairy and Other Grains.*
Gluten (from the latin “glue”) is a protein composite found in foods made from wheat, barley and rye. Its central function is to make dough pliable, to help it rise and keep its shape, and also to give the nal product a chewy texture. Gluten can be found in conventional grain-based foods we love like bagels, pasta, bread, and cereals, but it is also used as an additive in many non-grain foods such as canned soups, salad dressings, sauces, cold cuts, and many more. For most of us, the thought of eliminating these foods from our diets seems unreasonable. Yet a growing number of people are realizing they are sensitive to gluten which may result in stomach discomfort and bloating.
Only Gluten Cutter is formulated with GCX50, an advanced proprietary blend of enzymes that target and break down gluten, thereby aiding the digestion process so you can continue to enjoy the foods you love!
Gluten Cutter may also be used by those looking to remain on a gluten-free diet.
Directions: Take 1 to 2 capsules right before you begin eating gluten-containing food. Use it each time you eat gluten-containing food.
Does Not Contain: sugar, salt, yeast, wheat, gluten, soy, milk, egg or shell sh.
Caution: If you have Celiac Disease, use only under your physician's supervision.
Store in a cool, dry place.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Made in USA
B-8525-1
Some Common Gluten-containing Foods: ~ Breads and Baked Goods ~ Cereals (wheat & other grains) ~ Doughnuts ~ Pasta ~ Pizza ~ Tortillas ~ Wheat Flour Non-Grain Based: ~ Broth, Canned Soups, Soup bases ~ Ice Creams, Malted Milks ~ Salad Dressings ~ Sausages, Hot Dogs, Deli Meats ~ Sauces, Marinades, Gravy ~ Seasonings ~ Soy Sauce
Tamper Evident Feature: Do Not use if enclosed sealed blister is torn or broken.
Gluten Digestive Formula
New!
Helps to digest wheat, dairy and other grains Fast acting Enjoy the foods you love!
Dietary Supplement
Gluten is All Around Us! Gluten’s versatility in adding consistency, shape and texture to food has attributed to its widespread use across many non-grain foods. Prepared Food: Gluten hides in a number of processed foods, such as salad dressings and marinades. It's a common ingredient in soy sauce, since the soy is fermented on wheat, and in gravy, since wheat our thickens the sauce. You may also find gluten in lunch meats or in vegetarian meat substitutes, since the protein is often used to replace meat protein. It can hide in some candies as well as soups. Hidden Additive: A number of food additives come from wheat and contain gluten. Starch and dextrin are products that thicken and stabilize a number of foods, from spice blends to sauces to candy. Malt flavoring comes from barley and contains gluten. Natural or artificial flavoring can also contain gluten, especially if they come from grain alcohol extracts or barley malt. Other additives that can contain gluten include monoglycerides, diglycerides, malt vinegar and brown rice syrup.
This product page has been enhanced with AI-generated content to provide better insights and explanations. Enhanced on 2025-10-25 (v1.0).
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