Gluten Cutter by Healthy Digestives is a scientifically formulated supplement designed to support your digestive system in breaking down gluten and other challenging proteins. This unique blend of enzymes, including a specialized GCX50 Gluten Blend, helps to efficiently process and digest gluten, making it an ideal choice for those who are gluten-sensitive or looking to maintain optimal digestive health. With the added benefits of peppermint oil and ginger extract, Gluten Cutter not only aids in digestion but also promotes a soothing gastrointestinal experience. Trust Gluten Cutter to enhance your digestive comfort and enjoy your favorite meals with confidence.
Gluten Cutter helps users digest gluten more effectively, reducing discomfort from gluten sensitivity. The blend of enzymes supports overall digestive health and enhances nutrient absorption, promoting better gut wellness.
Improves digestion of gluten and proteins
Reduces digestive discomfort and bloating
Enhances nutrient absorption
Supports overall gut health
Provides soothing effects on the digestive tract
Gluten Cutter is ideal for individuals with gluten sensitivity or those who experience discomfort after consuming gluten-containing foods. It is also beneficial for anyone looking to support their digestive health and improve nutrient absorption.
For optimal results, take Gluten Cutter immediately before or during meals that contain gluten. This timing ensures that the enzymes are available in the digestive tract when gluten is introduced, maximizing their effectiveness. Adjust the dosage based on the gluten content of your meal and your individual digestive sensitivity.
Use Gluten Cutter as part of your daily digestive wellness routine, especially when consuming gluten-rich meals. It's particularly beneficial for social dining occasions, travel, or anytime you indulge in favorite gluten-containing dishes.
The combination of protease enzymes (I, II, III) in Gluten Cutter works synergistically to break down protein structures like gluten into smaller, more digestible components. Amylase, cellulase, and lactase further aid in the digestion of carbohydrates and lactose, while alpha-galactosidase and beta-glucanase target complex sugars and fibers. This comprehensive enzyme matrix ensures that various components of a meal are efficiently broken down, reducing digestive strain and enhancing nutrient uptake. The inclusion of peppermint oil and ginger extract offers additional soothing effects, making the overall formula highly effective for digestive support.
Group: Alpha Galactosidase
Also known as: AGS
UNII Code: 6215K8E2M8
Targets complex carbohydrates to reduce gas and bloating.
Group: Amylase
UNII Code: 0
An enzyme that aids in the digestion of carbohydrates, improving overall digestive efficiency.
Group: Beta-Glucanase
UNII Code: 0
Aids in breaking down beta-glucans, found in grains and cereals, enhancing their digestibility.
Group: Cellulase
UNII Code: 0
Helps break down cellulose, a component of plant cell walls, enhancing fiber digestion.
Group: Cellulose
Cellulose is a complex carbohydrate and a major component of plant cell walls. It is an insoluble dietary fiber commonly used as a bulking agent and excipient in dietary supplements and pharmaceuticals.
UNII Code: SMD1X3XO9M
Group: Peppermint
Group: Proprietary Blend (Combination)
A proprietary blend of enzymes specifically designed to break down gluten effectively.
Group: Ginger
Known for its anti-inflammatory properties, it helps soothe the stomach and aids in digestion.
Group: Hemicellulase
UNII Code: S2MZZ5DR1O
Breaks down hemicellulose, a type of fiber, enhancing overall digestive health.
Group: Sucrase
UNII Code: 0
Assists in the digestion of sucrose into glucose and fructose for easier absorption.
Group: Lactase
Also known as: DairyMate(R), DairyMate
UNII Code: 37515NWH9U
An enzyme that breaks down lactose, assisting those with lactose sensitivity.
Group: Lipase
UNII Code: 8MYC33932O
Assists in fat digestion, ensuring efficient absorption of dietary fats.
Group: Pectinase
UNII Code: 0
Aids in breaking down pectin, a type of fiber found in fruits, improving nutrient absorption.
Group: Phytase
UNII Code: 2I5T75YG19
Breaks down phytic acid, enhancing the bioavailability of minerals in the diet.
Group: Proteolytic Enzymes (Proteases)
UNII Code: 0
Group: Proteolytic Enzymes (Proteases)
UNII Code: 0
Group: Proteolytic Enzymes (Proteases)
UNII Code: 0
Group: Rice
Group: Xylanase
UNII Code: 0
Breaks down xylans, polysaccharides found in plant cell walls, improving fiber digestion.
Gluten Cutter Helps Digest Wheat, Dairy and Other Grains.*
Gluten (from the latin “glue”) is a protein composite found in foods made from wheat, barley and rye. Its central function is to make dough pliable, to help it rise and keep its shape, and also to give the nal product a chewy texture. Gluten can be found in conventional grain-based foods we love like bagels, pasta, bread, and cereals, but it is also used as an additive in many non-grain foods such as canned soups, salad dressings, sauces, cold cuts, and many more. For most of us, the thought of eliminating these foods from our diets seems unreasonable. Yet a growing number of people are realizing they are sensitive to gluten which may result in stomach discomfort and bloating.
Only Gluten Cutter is formulated with GCX50, an advanced proprietary blend of enzymes that target and break down gluten, thereby aiding the digestion process so you can continue to enjoy the foods you love!
Gluten Cutter may also be used by those looking to remain on a gluten-free diet.
Directions: Take 1 to 2 capsules right before you begin eating gluten-containing food. Use it each time you eat gluten-containing food.
Does Not Contain: sugar, salt, yeast, wheat, gluten, soy, milk, egg or shell sh.
Caution: If you have Celiac Disease, use only under your physician's supervision.
Store in a cool, dry place.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Made in USA
B-8525-1
Some Common Gluten-containing Foods: ~ Breads and Baked Goods ~ Cereals (wheat & other grains) ~ Doughnuts ~ Pasta ~ Pizza ~ Tortillas ~ Wheat Flour Non-Grain Based: ~ Broth, Canned Soups, Soup bases ~ Ice Creams, Malted Milks ~ Salad Dressings ~ Sausages, Hot Dogs, Deli Meats ~ Sauces, Marinades, Gravy ~ Seasonings ~ Soy Sauce
Tamper Evident Feature: Do Not use if enclosed sealed blister is torn or broken.
Gluten Digestive Formula
New!
Helps to digest wheat, dairy and other grains Fast acting Enjoy the foods you love!
Dietary Supplement
Gluten is All Around Us! Gluten’s versatility in adding consistency, shape and texture to food has attributed to its widespread use across many non-grain foods. Prepared Food: Gluten hides in a number of processed foods, such as salad dressings and marinades. It's a common ingredient in soy sauce, since the soy is fermented on wheat, and in gravy, since wheat our thickens the sauce. You may also find gluten in lunch meats or in vegetarian meat substitutes, since the protein is often used to replace meat protein. It can hide in some candies as well as soups. Hidden Additive: A number of food additives come from wheat and contain gluten. Starch and dextrin are products that thicken and stabilize a number of foods, from spice blends to sauces to candy. Malt flavoring comes from barley and contains gluten. Natural or artificial flavoring can also contain gluten, especially if they come from grain alcohol extracts or barley malt. Other additives that can contain gluten include monoglycerides, diglycerides, malt vinegar and brown rice syrup.
This product page has been enhanced with AI-generated content to provide better insights and explanations. Enhanced on 2025-10-25 (v1.0).
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