Certified Organic High Lignan Flax Oil

Flora's High Lignan Flax Oil is a vegetarian source of unrefined omega-3 and omega-6 fatty acids (EFAs) for the maintenance of good health*.

Nitrogen-flushed to maintain freshness.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Do not use if seal is missing or damaged.

Fresh-Pressed

PRINTED IN CANADA

67896-R05

SUGGESTED USE: Shake well before using. Take 1 tbsp. up to 3 times daily. FOR OPTIMUM FRESHNESS, KEEP REFRIGERATED and use within 2 months after opening.

FOR OPTIMUM FRESHNESS, KEEP REFRIGERATED and use within 2 months after opening. Flax oil can be frozen to maintain freshness.

It tastes delicious alone or may be combined with food such as salad dressings, sauces, power shakes, on vegetables, or spread on bread.

Do not heat above 300 (0)F or use for frying.

Security sealed for your protection.

In addition, each and every batch of flax seed is also tested to ensure it is gluten-free. To ensure Flora's High Lignan Flax Oil is the safest, highest quality oil possible, it is GMO-free in accordance with organic standards.

This oil is guaranteed to have not less than 10% flax particulate, a rich source of lignans. Lignans provide a natural source of beneficial antioxidants and phytoestrogens*. Flora's flax seeds are pressed in a state-of-the-art, low-heat, light- and oxygen-free environment—then bottled in light-resistant, amber glass to ensure maximum nutritional value and freshness.

Every batch of certified organic flax seed (third party certification) has been carefully selected for flavor and maturity.

CERTIFIED ORGANIC BY QAI

Pure Premium Oil

Cold-Pressed & Unrefined

Gluten-Free

Dietary Supplement

USDA ORGANIC

NON GMO Project VERIFIED nongmoproject.org

BC K

QUALITY ASSURANCE INTERNATIONAL CERTIFIED ORGANIC