Calcium 600 mg & Vitamin D3

Group: Acacia

Also known as: Gum Arabic

UNII Code: 5C5403N26O

Group: Calcium

Group: Color

Group: Color

Group: Digestion Resistant Maltodextrin

Fibersol®2 is a soluble fiber derived from maltodextrin that is designed to resist digestion in the small intestine, allowing it to reach the large intestine where it can provide various health benefits. It is often used as a dietary fiber supplement to support digestive health and improve bowel regularity.

Also known as: Digestion Resistant Maltodextrin

Group: Triacetin

Also known as: Triacetin

Group: Acacia

Also known as: Acacia

Group: Hypromellose

Also known as: Hydroxypropylmethylcellulose, Hydroxypropyl Methyl Cellulose, Hydroxypropyl Methylcellulose, Hypromellose

Group: Maltodextrin

Maltodextrin is a polysaccharide that is commonly used as a food additive. It is produced from starch through partial hydrolysis and is often used as a thickener or filler in processed foods. Maltodextrin is easily digestible and can provide a quick source of energy, making it popular in sports drinks and supplements.

Also known as: Maltodextrin, Dextrin, Maltodextrin Powder

UNII Code: null

Group: Cellulose

Microcrystalline cellulose (MCC) is a refined wood pulp that is commonly used as a texturizer, anti-caking agent, and bulking agent in food and dietary supplements. It is a white, odorless powder that is insoluble in water and is often used to improve the texture and stability of products.

Also known as: Cellulose, MCC

Group: Mineral Oil

UNII Code: T5L8T28FGP

Group: Color

Red 40, also known as Allura Red AC, is a synthetic azo dye derived from petroleum used extensively as a red food colorant. It is approved by the FDA for use in foods, beverages, cosmetics, and pharmaceuticals. It imparts a bright red hue and is commonly found in candies, soft drinks, baked goods, and other processed products.

Also known as: Allura Red AC, FD&C Red No. 40, E129, Red Dye #40, Allura Red

UNII Code: 2Z6R9D8D4B

Group: Sodium Ascorbate

Also known as: Na Ascorbate

UNII Code: S033EH8359

Group: Sodium Lauryl Sulfate

Group: Soy Polysaccharide

Group: Starch

UNII Code: 0

Group: Sucrose

UNII Code: C151H8M554

Group: Magnesium Silicate

Group: Vitamin E (mixed tocopherols)

Tocopherols are a class of chemical compounds of which many have vitamin E activity. They are predominant components in the group of compounds known as vitamin E, which is essential for metabolism. Their antioxidant properties protect body tissue from damage caused by free radicals, which in turn helps slow down the processes that damage cells.

Group: Triacetin

Triacetin, also known as glyceryl triacetate, is a triglyceride derived from the esterification of glycerol with acetic acid. It is commonly used as a plasticizer in the production of many biodegradable polymers, but it also finds diverse applications in flavorings, fragrances, and pharmaceuticals. Triacetin is often included as an additive in food products and supplements to facilitate the mixing of ingredients and improve texture.

Group: Triglyceride (unspecified)

Triglycerides are a type of fat (lipid) found in your blood. When you eat, your body converts any calories it doesn't need to use right away into triglycerides. Triglycerides are stored in your fat cells. Later, hormones release triglycerides for energy between meals. Suitable levels of triglycerides are important for maintaining a healthy body, but excessive levels can lead to health risks.

Also known as: TG

UNII Code: 0

Group: Vitamin D

Vitamin D3, also known as cholecalciferol, is a fat-soluble vitamin that plays a crucial role in bone health by aiding in the absorption of calcium and phosphorus in the body. It can be produced endogenously when ultraviolet rays from sunlight strike the skin and trigger vitamin D synthesis. Additionally, Vitamin D3 is found in dietary supplements and fortified foods to help maintain adequate levels for optimal health.

Also known as: Vitamin D3

UNII Code: 1C6V77QF41