Tru-C Made with Organic Acerola

Suggested Usage: Take 1 capsule 1 to 3 times daily with food.

Tru-C features acerola, a fruit from a plant native to South America. Acerola has one of the highest concentrations of Vitamin C found in nature, with a content that's approximately 100 times that of a peeled orange. Acerola also has naturally occurring carotenoids and flavonoids which, together with Vitamin C, support immune and vascular health and give acerola its potent free radical-neutralizing properties. This formula contains no Vitamin C from corn or citrus and includes a unique fruit and vegetable blend.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Caution: For adults only.

Consult physician if pregnant/nursing, taking medication, or have a medical condition.

Keep out of reach of children.

Natural color variation may occur in this product.

GMP Quality Assured

Antioxidant Protection Immune and Vascular Support

Traceable fruit source of Vitamin C

Not from corn or citrus

Non-GMO

Non-GMO

A Dietary Supplement

Vegetarian/Vegan

Vitamins Family owned since 1968.

Certified Organic by QAI.

Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients.

Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.

Store in a cool, dry place after opening.