Group: Camu Camu
Group: Maltodextrin
UNII Code: 0
Group: Vitamin C (ascorbic acid)
Also known as: Vitamin C
Group: Carbohydrate
UNII Code: 0
Non-GMO, gluten-free, Certified Organic (PACS) Corn Maltodextrin used to stabilize the high Vitamin C content.
Non-GMO, gluten-free, Certified Organic (PACS) Corn Maltodextrin used to stabilize the high Vitamin C content.
No pesticides or chemical fertilizers used.
Drink with water, juice or fruit smoothies.
Store in a dark, dry place.
This product contains at least 100 grams of Camu-Camu powder. It may contain more.
Promotes a healthy immune system & mood balance Premium quality 9:1 concentrate Wildcrafted
Myrciaria dubia Contains 8-10% Natural Vitamin C Complex
Dietary Supplement
Directions For Use: Note: Best when taken on an empty stomach for complete absorption. For Immediate and Urgent Use: Take 1/2-1 tsp. in cool water every 1 to 3 hours. Maintenance: Take 1/2-1 tsp. daily or 1/4-1/2 tsp. twice a day. Mood Balance: Take 1/4-1/2 tsp. upon rising and again mid-afternoon.
Camu-Camu: a wild Amazonian rainforest fruit. Contains more natural Vitamin C than any other botanical in a potent food form. 1/4 lb of fresh Camu-Camu berries equals the Vitamin C content of 10 1/2 lbs of strawberries.
It is flash frozen & thawed as needed to convert into powder. Provides powerful immune, anti-oxidant, lung & mood support; promotes mild pain relief.
This statement has not been evaluated by the FDA. This product is not intended to treat, prevent, or cure any disease.
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