ReumaFlex

Group: Header

UNII Code: 1

Group: Garlic

Also known as: Garlic

Group: Petiveria

Group: Collagen Peptides

UNII Code: 0

Group: Calories

UNII Code: 1

Group: celery

UNII Code: 44IDY6DTKX

Group: Devil's Claw

Group: Garlic

Also known as: Pure-Gar, Pure-Gar(R), Pure Gar(R), Odorless Pure-Gar(R), Pure-Gar(R)

UNII Code: V1V998DC17

Group: Hyaluronic Acid

Also known as: Hyaluronic Acid

Group: Horsetail

Also known as: Shavegrass

UNII Code: 1DP6Y6B65Z

Group: Hypromellose

Also known as: Hydroxypropylmethylcellulose, Hydroxypropyl Methyl Cellulose, Hydroxypropyl Methylcellulose, Hypromellose

Group: Hyaluronic acid

Also known as: HA, Hyal-Joint, HyaMax(TM) brand Sodium Hyaluronate, Hyabest, HLA

UNII Code: S270N0TRQY

Group: Hypromellose

Hydroxypropyl Methylcellulose (HPMC), also known as Hypromellose, is a semisynthetic, inert, viscoelastic polymer used extensively as a thickening agent and emulsifier in food products as well as in the manufacturing of supplements and medications.

Group: Cellulose

Microcrystalline cellulose (MCC) is a refined wood pulp that is commonly used as a texturizer, anti-caking agent, and bulking agent in food and dietary supplements. It is a white, odorless powder that is insoluble in water and is often used to improve the texture and stability of products.

Also known as: Cellulose, MCC

Group: Protein (unspecified)

UNII Code: 0

Group: Silicon

Also known as: SiO2

UNII Code: ETJ7Z6XBU4

Group: Stinging Nettle

Group: Header

Group: Stinging Nettle

Also known as: Stinging Nettle

Group: Proprietary Blend (non-nutrient/non-botanical)