Group: Cholesterol
UNII Code: 97C5T2UQ7J
Group: Fat (unspecified)
UNII Code: 1
Notes: ultra pure highly concentrated Safflower Oil (Form: min 80% CLA) PlantPart: seed Genus: Carthamus Species: tinctorius
Group: Safflower Oil
Group: Gelatin
Group: Calories
UNII Code: 1
Group: Flavor
Group: Conjugated Linoleic Acid
Also known as: Conjugated Linoleic Acid
Group: Conjugated Linoleic Acid
Also known as: CLA, Clarinol(R), Clarinol, Tonalin
UNII Code: G199I91G4B
Group: Glycerol
Group: Oleic Acid
Also known as: C18:1n-9, OA, C18:1n-9, OA, Omega-9
UNII Code: 2UMI9U37CP
Group: Omega-9
Also known as: Oleic Acid
Group: Palmitic Acid
Also known as: C16:0
UNII Code: 2V16EO95H1
Group: Water
Group: Saturated fat
UNII Code: 1
Group: Stearic Acid
Also known as: C18:0
UNII Code: 4ELV7Z65AP
Group: Trans fat
UNII Code: 0
Recommended Use: Take 1 softgel twice daily with a meal or as directed by your health care provider.
Warning: Do not exceed 3 softgels in any 24 hour period.
Use only under the advice of your physician if you have a medical condition or are taking other medications. If you are pregnant or nursing, have heart disease, kidney disease, depression, diabetes or difficulty in urination due to enlargement of the prostate, seek the advice of a health care professional before using this product.
Storage Instructions: Protect from heat and freezing. Keep away from local space heat sources such as space heaters and radiators. Do not expose to direct sunlight or leave in vehicle exposed to sunlight. Do not allow exposure to high humidity (above 65%). Keep container tightly closed when not in use.
Keep away from local space heat sources such as space heaters and radiators. Do not expose to direct sunlight or leave in vehicle exposed to sunlight. Do not allow exposure to high humidity (above 65%).
Description: CLA or Conjugated Linoleic Acid is a naturally occurring fatty acid in animal tissue and food sources, including beef, poultry, eggs and dairy products such as cheeses, milk and yogurt.
CLA was discovered by accident in 1978 by Michael W. Pariza at the University of Wisconsin while looking for mutagen formations in meat during cooking. While small amounts can be obtained through your diet, supplementation may have a substantial impact on how effectively our body chemically decomposes and deposits fat in our cells. Some of the more recent research has shown that use of CLA has proven to be extremely effective in reducing body fat and increasing lean muscle mass.
SAN products are manufactured under GMP (Good Manufacturing Practices) standards with stringent quality control guidelines. Additionally, each lot produced by SAN is independently tested for purity and potency by HPLC analysis to ensure only the highest quality ingredients in our innovative formulas.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
FDA Manufactured in an FDA registered facility
GMP Certified GMP Manufactured GMP Certified Facility
Ver 1
Live a vibrant life!
Ultra pure CLA
Quick release softgels HPLC tested & certified
HPLC & FTIR Tested Quality approved
Dietary Supplement
Manufactured in a facility that also processes egg, shellfish, fish, soy, peanuts, tree nuts and milk ingredients.
Made in the U.S.A.
Pure CLA 1500 Ultra high potency
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