Probiotics Professional Formula

Contains fermented soy.

DIETARY SUPPLEMENT

This rich food matrix is fermented together with 12 strains of Lactic Acid Bacteria resulting in a dense product of probiotics naturally occuring prebiotics, bacterial enzymes, organic acids, and bacteriocins, which promotes a healthy GI tract and improves gut health. Developed by award-winning microbiologist Iichiroh Ohhira, Ph.D., and esteemed research scientists from Okayama University, this formula combines ancient Japanese fermentation techniques with modern technology. Dr. Ohhira's Probiotics Professional Formula differs from the Original Formula by being naturally fermented for 5 years instead of 3 years to increase its robust biogenic medium, further supporting gut health and colonic pH.*

ABOX 031513 104256-02

Unique 5-year Fermentation Process Dr. Ohhira's Probiotics(R) Professional Formula uses a unique 5 year, long-term fermentation process to produce a superior biogenically-active probiotic supplement.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Suggested Use: For best results take one (1) capsule twice a day on an empty stomach (1 hour before or 1 1/2 hours after meal) or as directed by your primary health care provider.

Temporary reactions such as minor bloating or a mild laxative or constipating effect are signs the beneficial bacteria are remodeling, detoxifying, and improving the gut environment. If such transition effects last more than 10 days, consult your health care provider.

Warning: Keep out of reach of children.

If pregnant or nursing, ask a health professional before use.

Tamper evident: Do not use if foil blister pack is broken.

Dr. Ohhira's Probiotics(R) is a registered trademark of Essential Formulas.

Certified Vegetarian AVA American Vegetarian Association

100% vegetarian.

Contains no dairy or gluten. Non-GMO, Chemical free.

Blister-packed to ensure product integrity. Refrigeration not required.

PRODUCT OF JAPAN

Contains fermented soy. Soybeans used in long-term fermentation process are predigested and structurally modified to reduce or eliminate immunoreactivity to soy.

Product does not contain milk, egg, fish, crustacean shellfish, tree nuts, wheat (gluten), peanuts or soybeans.