Pan-8-Supreme

Basic Information

Product Label

Full Name: Pan-8-Supreme

Brand: Cardiovascular Research none

Product Type: Non-Nutrient/Non-Botanical

Physical State: Capsule

UPC/SKU: 6 96859 13134 9

Status: Off Market

Product Version Code: Not Present

Contact Information

Manufactured exclusively for

Name: Cardiovascular Research, LTD.

Address:1061-B Shary Circle, Concord, CA, 94518

Types: Distributor

Product Details

Net Contents

90 Capsule(s)(90 Capsule(s))

Serving Sizes

Unit:Capsule(s)

Quantity:1 - 1

Daily Servings:1 -

Target Groups

Adult (18 - 50 Years)Gluten Free

Servings Per Container

Ingredients & Nutrition

Amylase

enzyme

Group: Amylase

UNII Code: 0

Hydrolyzed collagen is a form of collagen that has been broken down into smaller peptides, ensuring ease of digestion and absorption in the human body. Collagen is the most abundant protein in the body and is essential for maintaining healthy skin, bones, and connective tissues. Hydrolyzed collagen is often used as a supplement to support skin health, joint health, and overall wellness.

Also known as: Gelatin

Lipase

enzyme

Group: Lipase

UNII Code: 8MYC33932O

Microcrystalline Cellulose (MCC)

Other

Group: Cellulose

Microcrystalline cellulose (MCC) is a refined wood pulp that is commonly used as a texturizer, anti-caking agent, and bulking agent in food and dietary supplements. It is a white, odorless powder that is insoluble in water and is often used to improve the texture and stability of products.

Also known as: Cellulose, MCC

Pancreatin 8X

blend

Group: Blend (non-nutrient/non-botanical)

Protease

enzyme

Group: Proteolytic Enzymes (Proteases)

UNII Code: 0

Silicon Dioxide

mineral

Group: Silicon

Also known as: SiO2

UNII Code: ETJ7Z6XBU4

Product Statements

FDA Statement of Identity

Dietary Supplement

Formula re: Contains

Pan-8-Supreme is a scientifically-designed dietary supplement containing digestive enzymes of the highest purity and potency. The freeze-dried glands are centrifuged to remove the low and very low density lipoproteins. The enzymes are preserved in a base of glycerine to prevent denaturation in the gastrointestinal tract and insure maximal penetration to the proper site of delivery.