Group: Indian Gooseberry
Group: Belleric
Also known as: Bibhitaki
Group: Bayleaf
Group: Belleric myrobalan
Group: Black Pepper
Also known as: Piper nigrum
Group: Black Pepper
Also known as: Bioperine
UNII Code: 49L10LI8DN
Group: Cardamom
UNII Code: 8BC4CUT4JL
Group: Tropical Almond
Group: Cinnamon
Also known as: Cinnamon
Group: Cinnamon
Also known as: Cassia, Ceylon, Cinnulin PF, CinSulin
UNII Code: WS4CQ062KM
Group: Header
Group: Guggul
Also known as: Guggulu
Group: Guggul
Group: Tropical Almond
Group: Indian Long Pepper
Also known as: Pippali
UNII Code: 2NMG4EA7B1
Group: Indian Gooseberry
Also known as: Amalaki
Group: Indian Long Pepper
Group: Silicon
Also known as: SiO2
UNII Code: ETJ7Z6XBU4
Group: Three-Leaf-Caper
Group: Proprietary Blend (non-nutrient/non-botanical)
Ayurvedic herbs
Suggested use: 1/8 to 1/4 teaspoon with warm water once, or twice daily, or as directed by your health practitioner.
Dietary Supplement
2011 Banyan Botanicals
Certified Organic by New Mexico Department of Agriculture
USDA Organic
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