Omega-3 Enteric Coated

Group: Acetylated Monoglyceride

Group: Calories

UNII Code: 1

Group: Calories

UNII Code: 1

Group: Cholesterol

UNII Code: 97C5T2UQ7J

Group: DHA (Docosahexaenoic Acid)

Also known as: DHA

Group: EPA (Eicosapentaenoic Acid)

Also known as: C20:5n-3, EPA

UNII Code: AAN7QOV9EA

Group: EPA (Eicosapentaenoic Acid)

Also known as: Eicosapentanoic Acid, Eicosapentaenoic Acid

Group: Fish Oil

Group: Coating

Also known as: Shellac

Group: Glycerol

Group: Collagen

Hydrolyzed collagen is a form of collagen that has been broken down into smaller peptides, ensuring ease of digestion and absorption in the human body. Collagen is the most abundant protein in the body and is essential for maintaining healthy skin, bones, and connective tissues. Hydrolyzed collagen is often used as a supplement to support skin health, joint health, and overall wellness.

Also known as: Gelatin

Group: Vitamin E

UNII Code: R0ZB2556P8

Group: Omega-3

Omega-3 fatty acids are essential fats, which means the body requires them but cannot produce them. They must be included in the diet through foods like fish, flaxseed, or algae-based supplements. These fatty acids are beneficial for heart health, reducing inflammation, and supporting brain function.

Group: Polysorbate

Group: Saturated fat

UNII Code: 1

Group: Sodium

Also known as: Algimate

UNII Code: C269C4G2ZQ

Group: Sorbic acid

Group: Soybean Oil

Soybean oil is a vegetable oil extracted from the seeds of the soybean plant. It is one of the most commonly used cooking oils and is rich in polyunsaturated fats, omega-3, and omega-6 fatty acids. Soybean oil is also used as a raw ingredient in various industrial applications and processed foods.

Group: Fat (unspecified)

UNII Code: 1