Maitake

Maitake (Grifola frondosa) is a unique mushroom that is predominantly found thriving in clusters at the base of trees. It is often referred to as 'Ram's Head' in English-speaking climes, but in native Japan it is called 'Maitake,' meaning 'Dancing Mushroom.' Its distinctive characteristics are its fan-shaped cap and pores extending down its stem. Though its origin is uncertain, it is native to China and is also found thriving in forest regions in Japan and the United States.

Certified Organic by A Bee Organics

Exploding Buds Full Spectrum Organic Mushrooms grown, dried, milled and packaged in a cGMP certified state-of-the-art indoor farm in California, USA naturally contain beta glucans, prebiotics, digestive enzymes, amino acids, proteins, peptides, polyphenols, flavonoids, selenium compounds, and an array of antioxidants including glutathione, ergothioneine, polyphenols, flavonoids, and SOD (superoxide dismutase).

Certified organic mushroom powder

Vegan

Non GMO Gluten free

Fermented

Dietary Supplement

Suggested Use Add one teaspoon (2 grams) to your favorite coffee, tea, juice, or smoothie or as directed by a qualified healthcare professional.

Warnings Aroma, color, consistency and taste may vary.

Best stored at room temperature 20 degrees C to 25 degrees C (68 degrees F to 77 degrees F). Improper storage conditions, such as extended exposure to direct sunlight, high heat & humidity can cause product degradation over time.

USDA Organic

Double safety sealed, with outer shrink wrap film and inner bottle freshness seal.