Group: Gelatin
Group: DHA (Docosahexaenoic Acid)
Also known as: DHA
Group: EPA (Eicosapentaenoic Acid)
Also known as: C20:5n-3, EPA
UNII Code: AAN7QOV9EA
Group: EPA (Eicosapentaenoic Acid)
Also known as: Eicosapentanoic Acid, Eicosapentaenoic Acid
Group: Glycerol
Group: Krill Oil
Also known as: KREAL(TM)
UNII Code: V0I3IBX33C
Group: Linoleic Acid
Also known as: C18:2n-6, LA
UNII Code: 9KJL21T0QJ
Group: Oleic Acid
Also known as: C18:1n-9, OA, C18:1n-9, OA, Omega-9
UNII Code: 2UMI9U37CP
Group: Omega-3
Omega-3 fatty acids are essential fats, which means the body requires them but cannot produce them. They must be included in the diet through foods like fish, flaxseed, or algae-based supplements. These fatty acids are beneficial for heart health, reducing inflammation, and supporting brain function.
Group: Linoleic Acid
Also known as: Linolenic Acid, Linoleic Acid
Group: Omega-9
Omega-9 fatty acids, commonly represented by oleic acid, are a type of monounsaturated fat found in animal and plant oils, such as olive oil, fish oils, and nuts. Unlike omega-3 and omega-6 fatty acids, omega-9s are not essential, meaning the body can produce them if needed. They are often consumed for various potential health benefits, including supporting heart health and reducing inflammation.
Also known as: Oleic Acid
Group: Palmitoleic Acid
Also known as: C16:1n-7
UNII Code: 209B6YPZ4I
Group: Astaxanthin
Also known as: AstaREAL extract
Group: Omega-6
UNII Code: 116Z6MZN1M
Group: Omega-7
UNII Code: 0
Group: Omega-9
UNII Code: 0
Group: Pospholipid (unspecified)
UNII Code: 1
Group: Water
Water is a fundamental component of life and is widely used in many dietary supplements. It serves as a solvent and medium for delivering various nutrients and active ingredients. Its role is crucial in maintaining proper hydration and facilitating numerous biological processes.
Kala Health oil is a dark red colored viscous oil extrac-ted from Antarctic krill, Euphausia superba. Krill oil is rich in omega-3 fatty acids, mainly bound as phospholipids which gives the fatty acids superior stability and bioavailability. Krill oil also contains the natural antioxidant astaxanthin.
Recommended use: Adults: take one capsule twice daily with a meal, or as recommended. For children adapt dosage according to body weight.
Do not exceed the recommended dosage.
Storage: store in a dark, dry place, out of reach of young children.
Storage: store in a dark, dry place, out of reach of young children.
Food supplement, containing fatty acids.
A food supplement should not be used as a substitute for a varied diet.
Allergy information: May contains traces of crustacean proteins
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