Group: Cellulose
Cellulose is a complex carbohydrate and a major component of plant cell walls. It is an insoluble dietary fiber commonly used as a bulking agent and excipient in dietary supplements and pharmaceuticals.
UNII Code: SMD1X3XO9M
Group: Garlic
Group: Cellulose
Group: Flavor
Group: Sodium
Also known as: Algimate
UNII Code: C269C4G2ZQ
Group: Stearic Acid
Also known as: C18:0
UNII Code: 4ELV7Z65AP
The health benefits of garlic have been known for thousands of years. Garlic contains the sulfuric acid alliin which, when activated by the enzyme alliinase, is converted to allicin. Allicin is the component that gives garlic its medicinal properties and pungent odor. This means the more allicin, the more effective the garlic. Our new High Allicin Garlic formula contains at least 5 mg (equivalent to 5,000 mcg) of allicin. In addition to ensuring high levels of allicin, our manufacturing process uses a special all-natural coating in order to eliminate the traditional odor and reflux that can accompany potent garlic products. WE GUARANTEE OUR SUPPLEMENTS FOR POTENCY AND PURITY
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Cholesterol Support
Odor Free
Dietary Supplement
DOUBLE VERIFIED GLUTEN FREE(TM)
SUGGESTED USE: Take one tablet up to two times daily with or without meals.
CONTAINS NO artificial colors, flavors or preservatives; no wheat, gluten, milk, eggs, peanuts, tree nuts, soy, crustacean shellfish or fish.
KEEP OUT OF REACH OF CHILDREN.
VL 082F
Suitable for vegans.
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