Group: Allicin
UNII Code: 3C39BY17Y6
Group: Alliin
Group: Gamma-Glutamylcysteine
Group: Garlic
Group: Collagen
Hydrolyzed collagen is a form of collagen that has been broken down into smaller peptides, ensuring ease of digestion and absorption in the human body. Collagen is the most abundant protein in the body and is essential for maintaining healthy skin, bones, and connective tissues. Hydrolyzed collagen is often used as a supplement to support skin health, joint health, and overall wellness.
Also known as: Gelatin
Directions: As a dietary supplement, take 1 capsule three times daily, with meals.
Gar-O-Lic is made from 100% New-Gar garlic. Nothing has been added or extracted. It is certified to contain 2,000 PPM of allicin, 2,000 PPM total thiosulfinates, 7,500 PPM of alliin, 1,600 PPM Gamma-glutamylcysteines, and 2,000 PPM total sulphur. Each ounce is equal to 2 1/2 ounces of fresh garlic and is sodium free.
Manufactured in our own state-of-the-art FDA Registered Facility (Registration #1023013) using Good Manufacturing Practices (GMPs) assuring correct potencies, freshness, quality and purity.
Tamper Evident: Do not use this product if imprinted foil seal under cap is broken or missing.
Conforms to USP <2091> for weight. Meets USP <2040> disintegration for maximum bioavailability.
Keep tightly closed. Store at room temperature: 59 degrees - 86 degrees F (15 degrees to 30 degrees C).
Use before date shown.
Keep out of reach of children.
Caution: If you are nursing do not take this product.
Gluten free
Quali Pure
New-Gar
Deodorized
Dietary Supplement
Made in USA
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