Digestive Enzyme Advantage

Group: Maltase

UNII Code: S0FLU182ZW

Group: Alpha Galactosidase

Also known as: AGS

UNII Code: 6215K8E2M8

Group: Amylase

UNII Code: 0

Group: Glucoamylase

Also known as: Glucoamylase

UNII Code: A370TYK9KO

Group: Dandelion

Group: Dextrin

UNII Code: 2NX48Z0A9G

Group: Proprietary Blend (non-nutrient/non-botanical)

Also known as: Digestive Enzyme Blend

Group: Blend (non-nutrient/non-botanical)

Also known as: DigeSEB Super, DigeZyme

UNII Code: 1

Group: Gentian

Group: Glucoamylase

UNII Code: A370TYK9KO

Group: Collagen

Hydrolyzed collagen is a form of collagen that has been broken down into smaller peptides, ensuring ease of digestion and absorption in the human body. Collagen is the most abundant protein in the body and is essential for maintaining healthy skin, bones, and connective tissues. Hydrolyzed collagen is often used as a supplement to support skin health, joint health, and overall wellness.

Also known as: Gelatin

Group: Sucrase

UNII Code: 0

Group: Lactase

Also known as: DairyMate(R), DairyMate

UNII Code: 37515NWH9U

Group: Lipase

UNII Code: 8MYC33932O

Group: Cellulose

Microcrystalline cellulose (MCC) is a refined wood pulp that is commonly used as a texturizer, anti-caking agent, and bulking agent in food and dietary supplements. It is a white, odorless powder that is insoluble in water and is often used to improve the texture and stability of products.

Also known as: Cellulose, MCC

Group: Bile

Group: Peptidase

UNII Code: 0

Group: Proteolytic Enzymes (Proteases)

UNII Code: 0

Group: Blend (Herb/Botanical)

Group: Dandelion

Also known as: Dandelion extract