Chrysanthemum Flower

Dietary Supplement

Chrysanthemum flowers have been used as an herbal tea since the dawn of civilization. It is delicious and has the effect of cooling down the body. So Chrysanthemum flower tea is often an herb of choice in the hot months of summer.

Flavor - Warm, earthy bottom tone with bright highs akin to tarragon/sage.

Directions: Add the amount of botanicals per a recipe, as desired, or as directed by a health practitioner. The proper way of extracting botanicals depends on parts used. Flowers, fruits and leaves can usually be steeped or decocted (boiling over fire) while stems, barks and roots typically require decocting. In a Desktop Botanical Garden Glass Tea & Elixir maker, add 1 part botanical(s) and 5-8 parts water, steep or decoct for 5-20 minutes. You can boil water directly in the elixir maker. Repeat this process for 2nd or 3rd extraction until all active constituents have been extracted.

Manufactured in a facility that processes tree nuts.

Scan the QR code for more my My Cup of Tee ideas and recipes

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.