Beta-Gest

Group: Proteolytic Enzymes (Proteases)

UNII Code: 0

Group: Beet

Group: Betaine Hydrochloride

Also known as: Betaine Hydrochloride

Group: Betaine Hydrochloride

Also known as: Betaine HCl

UNII Code: JK8U8K4D6K

Group: Color

Also known as: Cochineal

Group: Coating

Also known as: Shellac

Group: Triacetin

Also known as: Triacetin

Group: Hypromellose

Also known as: Hydroxypropylmethylcellulose, Hydroxypropyl Methyl Cellulose, Hydroxypropyl Methylcellulose, Hypromellose

Group: Hypromellose

Hydroxypropyl Methylcellulose (HPMC), also known as Hypromellose, is a semisynthetic, inert, viscoelastic polymer used extensively as a thickening agent and emulsifier in food products as well as in the manufacturing of supplements and medications.

Group: Lactase

Also known as: DairyMate(R), DairyMate

UNII Code: 37515NWH9U

Group: Pectin

UNII Code: 0

Group: Licorice

Group: Magnesium Silicate

Also known as: Mg Silicate

UNII Code: 9B9691B2N9

Group: Cellulose

Microcrystalline cellulose (MCC) is a refined wood pulp that is commonly used as a texturizer, anti-caking agent, and bulking agent in food and dietary supplements. It is a white, odorless powder that is insoluble in water and is often used to improve the texture and stability of products.

Also known as: Cellulose, MCC

Group: Color

Group: Mint (unspecified)

Group: Papain

UNII Code: A236A06Y32

Group: Silicon

Also known as: SiO2

UNII Code: ETJ7Z6XBU4

Group: Triacetin

Triacetin, also known as glyceryl triacetate, is a triglyceride derived from the esterification of glycerol with acetic acid. It is commonly used as a plasticizer in the production of many biodegradable polymers, but it also finds diverse applications in flavorings, fragrances, and pharmaceuticals. Triacetin is often included as an additive in food products and supplements to facilitate the mixing of ingredients and improve texture.