Group: Bifidobacterium animalis lactis
Group: Blend (non-nutrient/non-botanical)
Group: Hypromellose
Also known as: Hydroxypropylmethylcellulose, Hydroxypropyl Methyl Cellulose, Hydroxypropyl Methylcellulose, Hypromellose
Group: Lactobacillus acidophilus
Group: Cellulose
Microcrystalline cellulose (MCC) is a refined wood pulp that is commonly used as a texturizer, anti-caking agent, and bulking agent in food and dietary supplements. It is a white, odorless powder that is insoluble in water and is often used to improve the texture and stability of products.
Also known as: Cellulose, MCC
Group: Silicon
Also known as: SiO2
UNII Code: ETJ7Z6XBU4
Group: Stearic Acid
Also known as: C18:0
UNII Code: 4ELV7Z65AP
Suggested Usage: Take 1 capsule 1 to 2 times daily between meals or on an empty stomach.
Refrigerate to maintain potency.
This product has a balanced blend of the two prominent species of resident intestinal bacteria. Regular intake of probiotics can aid in maintaining healthy intestinal flora.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Caution: Consult physician if pregnant/nursing, taking medication (especially immune-suppressing drugs), or have a medical condition (especially if immune system is compromised).
Keep out of reach of children.
The probiotic strains in this product have been identity-verified using DNA-fingerprinting technology.
To report a serious adverse event, or for product information, contact 1-800-234-8686
Douglas Cooper Co. "Trace minerals make the difference" since 1950
Promotes positive probiotic balance
Dietary Supplement
This product is formulated to deliver a potency of 8 billion CFU through the best by date.
Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens. Non-GMO
Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
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